手羽唐・旨もん 手羽市 千葉中央店

Tebakara Umamon TEBAICHIChibachuoten

  • Credit Card
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Chicken Dishes,Yakitori (Grilled Chicken Skewers)
  • Dinner 3,000 JPY
  • 043-227-5001 (+81-43-227-5001)
  • Dinner: 16:00 - 21:00(L.O.20:30, Drink L.O. 20:00)
  • Chiba Station / Soga(Chiba)
    Keisei Chiba Line Chiba-Chuo Station 2-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

手羽唐(黒/白)

Fried chicken wings

Recommend

Chicken wings called "teba," breaded and fried with oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

白レバー

White liver

Recommend

A dish of spit-roasted white liver (chicken liver) on a skewer.

  • Ingredients: Chicken liver
  • Cooking: Bake/Roast

tax included

生つくね

Meatballs

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Cooking: Bake/Roast

tax included

ねぎま

Negima (green onion pieces and chicken)

Recommend

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Ingredients: Chicken thigh, Japanese leek
  • Cooking: Bake/Roast

tax included

鶏おまかせ5本

Assorted grilled chicken skewers, 5 kinds

Recommend

Platter of 5 different cuts of chicken skewered and grilled.

  • Ingredients: Chicken
  • Cooking: Skewer roasting

tax included

自家製豆腐の和風サラダ

Other Japanese-style Salad

Recommend

A salad of raw vegetables with a soy sauce-based dressing.

  • Ingredients: Tofu

tax included

温玉のせシーザーサラダ

Caesar salad with slow-poached egg

Recommend
  • Ingredients: Lettuce, Hen's egg, Cheese
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

自家製冷やっこ

Chilled tofu

Recommend

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax included

鶏刺し

Edible raw chicken

Recommend

Thinly sliced raw chicken meat served with soy sauce and condiments, etc.

  • Ingredients: Chicken
  • Cooking: Raw

tax included

鶏ユッケ

Chicken tartare

Recommend

Raw or lightly boiled chicken cut into 1cm slices and mixed with sauce and herbs, then topped with a raw egg yolk.

  • Ingredients: Chicken
  • Cooking: Raw, Cut

tax included

牛すじ煮込み

Simmered beef tendon

Recommend

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon
  • Cooking: Simmer

tax included

水餃子

Boiled gyoza

Recommend

Boiled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic
  • Cooking: Boil

tax included

手作り厚焼き玉子

Thick Japanese omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

アンチョビポテト

French fries with anchovy seasoning

Recommend
  • Ingredients: Potato, Anchovy
  • Cooking: Deep-fry

tax included

ささみとチーズの包み揚げ

Fried chicken tenderloin

Recommend

Chicken tenderloin covered in bread crumbs and deep fried.

  • Ingredients: Chicken tenderloin, Cheese
  • Cooking: Deep-fry, Wrap

tax included

ハムカツ

Ham cutlet

Recommend

Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.

  • Ingredients: Ham
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

鶏南蛮極旨タルタルソース

Fried chicken with vinegar and tartar sauce

Recommend

Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.

  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Mayonnaise, Tartar sauce
  • Cooking: Deep-fry

tax included

鉄板ガーリックステーキ

Steak

Recommend

Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.

  • Ingredients: Beef
  • Flavor: Garlic sauce
  • Cooking: Bake/Roast

tax included

ソース焼そば

Yakisoba noodles with sauce

Recommend

Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax included

自家製プリン

Pudding

Recommend
  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence, Caramel sauce
  • Cooking: Harden/Congeal

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 16:00 - 21:00(L.O.20:30, Drink L.O. 20:00)

Close

Open everyday

Average price

Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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