旬和食と釜炊きご飯 ワンガーデン‐One庭‐ 渋谷

One Garden

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Local / Regional Cuisine,Japanese Fusion,Shabu Shabu
  • Lunch 1,000 JPY Dinner 5,000 JPY
  • 03-3780-0880 (+81-3-3780-0880)
  • Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 18:00 - 23:30(L.O.22:30)
  • Shibuya(Tokyo)
    JR Shibuya Station 5-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

釜炊き鯛めし

Kamataki Gohan (rice in a metal pot)

Take-out Available
  • Ingredients: Rice, Red seabream
  • Flavor: Dashi, Light soy sauce, Cooking sake
  • Cooking: Steam

tax included

レタス豚しゃぶ鍋(当店特製コラーゲン入り)

Pork shabu-shabu

  • Ingredients: Pork: other, Pork belly, Pork blade shoulder, Lettuce
  • Flavor: Chicken bone broth
  • Cooking: Boil

tax included

特製コラーゲン入り薬膳火鍋

Chinese Hotpot

  • Flavor: Chicken bone broth, Red pepper
  • Cooking: Simmer

tax included

豪華!!伊勢えびも付いた生うにチーズフォンデュ鍋

Cheese fondue

  • Ingredients: Cheese, Sea urchin, Spiny lobster
  • Cooking: Simmer

tax included

名物!!玉ねぎすりおろし鍋

Other hotpots

tax included

寒ブリ大根土鍋ごはん しょうが味噌

Donabe Gohan (rice in an earthen pot)

  • Ingredients: Rice, Yellowtail
  • Flavor: Miso: Others
  • Cooking: Steam

tax included

釜炊きご飯“自家製力士味噌”

Kamataki Gohan (rice in a metal pot)

  • Ingredients: Rice
  • Cooking: Steam

tax included

A5和牛熟成赤身肉のステーキ

Wagyu beef steak

  • Ingredients: Beef rump cap
  • Cooking: Ripen, Bake/Roast, Rare

tax included

丹波 黒鶏の溶岩焼き

Other stir-fried / grilled food

  • Ingredients: Chicken

tax included

伊勢海老うに焼き トリュフタルタル

Other fish dishes

  • Ingredients: Spiny lobster, Sea urchin, Truffle

tax included

大粒ジューシーカキフライ タルタル添え(3個)

Deep-fried oysters

  • Ingredients: Oyster
  • Cooking: Deep-fry

tax included

季節の天ぷら盛り合わせ

Assorted tempura

  • Cooking: Deep-fry

tax included

えび・かに・うに和グラタン

Seafood gratin

  • Ingredients: Cheese
  • Cooking: Bake/Roast

tax included

野菜が主役の冬カルパッチョ

Marinated grilled vegetables

tax included

本日のお造り

Sashimi

  • Cooking: Raw

tax included

キャベツのアンチョビ塩昆布和え

Other vinegared / marinated / simmered vegetables

  • Ingredients: Cabbage, Salted seaweed, Anchovy

tax included

漬け物の盛り合わせ

Assorted pickles

  • Cooking: Pickle

tax included

トマトにコラーゲン鰹だしジュレのサラダ

Tomato salad

  • Ingredients: Tomato
  • Cooking: Mix/Blend

tax included

海老とアスパラのアボカド和え

Shrimp and avocado salad

  • Ingredients: Avocado, Shrimp
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax included

ポテトサラダ One Garden風

Potato salad

  • Ingredients: Potato
  • Cooking: Mix/Blend

tax included

厳選抹茶のプリン(特製コラーゲン入り)

Pudding

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax included

本日のデザート

Other cake

tax included

デザート盛り合わせプレート

Assorted desserts

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 18:00 - 23:30(L.O.22:30)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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