旬和食と釜炊きご飯 ワンガーデン‐One庭‐ 渋谷

One Garden

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Local / Regional Cuisine,Japanese Fusion,Shabu Shabu
  • Lunch 1,000 JPY Dinner 5,000 JPY
  • 03-3780-0880 (+81-3-3780-0880)
  • Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30) Saturday & Sunday & Holiday Lunch: 11:30 - 14:30(L.O.14:00) Monday - Sunday & Holiday Dinner: 18:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
  • Shibuya(Tokyo)
    JR Shibuya Station 5-minute walk

*The information on ingredients and other details provided here are representative and not exhaustive.Please note that other ingredients might also be used.

* Amount is Japanese Yen (JPY)

釜炊き鯛めし

Kamataki Gohan(rice in a metal pot)

Take-out Available

A dish made by cooking rice and other ingredients in an earthenware kettle (kama).

  • Cooking: Steam
  • Flavor: Dashi, Light soy sauce, Cooking sake
  • Ingredients: Rice, Red seabream

tax included

レタス豚しゃぶ鍋(当店特製コラーゲン入り)

Pork shabu-shabu

  • Cooking: Boil
  • Flavor: Chicken bone broth
  • Ingredients: Pork: other, Pork: belly, Pork: blade shoulder, Lettuce

tax included

特製コラーゲン入り薬膳火鍋

Chinese Hotpot

  • Cooking: Simmer
  • Flavor: Chicken bone broth, Red pepper

tax included

豪華!!伊勢えびも付いた生うにチーズフォンデュ鍋

Cheese fondue

  • Cooking: Simmer
  • Ingredients: Cheese, Sea urchin, Spiny lobster

tax included

名物!!玉ねぎすりおろし鍋

Other hotpots

tax included

寒ブリ大根土鍋ごはん しょうが味噌

Donabe Gohan(rice in an earthen pot)

Rice cooked until fluffy in an earthenware pot.

  • Cooking: Steam
  • Flavor: Miso: Others
  • Ingredients: Rice, Yellowtail

tax included

釜炊きご飯“自家製力士味噌”

Kamataki Gohan(rice in a metal pot)

A dish made by cooking rice and other ingredients in an earthenware kettle (kama).

  • Cooking: Steam
  • Ingredients: Rice

tax included

A5和牛熟成赤身肉のステーキ

Wagyu beef steak

  • Cooking: Ripen, Bake/Roast, Rare
  • Ingredients: Beef: rump cap

tax included

丹波 黒鶏の溶岩焼き

Other stir-fried / grilled food

  • Ingredients: Chicken

tax included

伊勢海老うに焼き トリュフタルタル

Other fish dishes

  • Ingredients: Spiny lobster, Sea urchin, Truffle

tax included

大粒ジューシーカキフライ タルタル添え(3個)

Deep-fried oysters

  • Cooking: Deep-fry
  • Ingredients: Oyster

tax included

季節の天ぷら盛り合わせ

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Cooking: Deep-fry

tax included

えび・かに・うに和グラタン

Seafood gratin

  • Cooking: Bake/Roast
  • Ingredients: Cheese

tax included

野菜が主役の冬カルパッチョ

Marinated grilled vegetables

tax included

本日のお造り

Sashimi

  • Cooking: Raw

tax included

キャベツのアンチョビ塩昆布和え

Other vinegared / marinated / simmered vegetables

  • Ingredients: Cabbage, Salted seaweed, Anchovy

tax included

漬け物の盛り合わせ

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax included

トマトにコラーゲン鰹だしジュレのサラダ

Tomato salad

  • Cooking: Mix/Blend
  • Ingredients: Tomato

tax included

海老とアスパラのアボカド和え

Shrimp and avocado salad

  • Cooking: Mix/Blend
  • Flavor: Mayonnaise
  • Ingredients: Avocado, Shrimp

tax included

ポテトサラダ One Garden風

Potato salad

  • Cooking: Mix/Blend
  • Ingredients: Potato

tax included

厳選抹茶のプリン(特製コラーゲン入り)

Pudding

  • Cooking: Harden/Congeal
  • Flavor: Vanilla essence
  • Ingredients: Hen's egg, Milk

tax included

本日のデザート

Other cake

tax included

デザート盛り合わせプレート

Assorted desserts

Platter of various kinds of desserts.

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30)
Saturday & Sunday & Holiday Lunch: 11:30 - 14:30(L.O.14:00)
Monday - Sunday & Holiday Dinner: 18:00 - 23:30(L.O.22:30, Drink L.O. 23:00)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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