肉和食と隠れ家個室 ワンガーデン(One Garden)西麻布

One Garden

  • Credit Card
  • Private Room
  • Non-Smoking
  • Sashimi (Raw Sliced Fish),Shabu Shabu,Local / Regional Cuisine
  • Lunch 2,500 JPY Dinner 8,000 JPY
  • 03-6440-0880 (+81-3-6440-0880)
  • Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 18:00 - 23:30(L.O.22:30)
  • Nishiazabu(Tokyo)
    Subway Hibiya Line Roppongi Station 8-minute walk

* It may be different the menu list price and the amount of your payment, please check in the restaurant.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

Menus

庭コース お一人様

Niwa course, serves 1

6,300

桜コース お一人様

Sakura course, serves 1

7,300

花コース お一人様

Hana course, serves 1

8,500

生(イキ)カラスミと蟹味噌のクリームチーズ クラッカー添え

Cream cheese with fresh mullet roe & crab innards, served with crackers

950

朝摘み有機野菜に自家製力士味噌のディップ

Fresh organic vegetables with homemeade Rikishi miso dip

1,600

チーズとアボカドの味噌漬け

Cheese & avocado with miso

650

コラーゲン豆腐

Collagen tofu

650

黒胡麻豆腐の揚げ出し

Black sesame deep-fried "agedashi" tofu

850

鹿児島産黒豚の一口コロッケ

Kagoshima black pork croquettes

900

漬け物の盛り合わせ

Assorted Kyoto-style pickles

750

酒肴三種の盛り合わせ

3 kinds of beer snacks

1,400

ポテトサラダ One Garden風

One Garden style potato salad

850

有機トマトにコラーゲン鰹だしジュレのサラダ

Salad of organic tomato & bonito collagen gelee

950

鹿児島産黒豚バラ肉と温泉卵のシーザーサラダ

Caesar salad with Kagoshima black pork & poached egg

1,200

本日のおさしみ(各種/一点盛り)

Today's sashimi (1 kind)

1,000~

本日のおさしみ三点盛

Today's 3-sashimi sampler

2,600

北海たこの天ぷら

Tempura of Hokkaido octopus

1,400

本日のカマ焼

Grilled gill-area of today's fish

1,450

天然本まぐろの特製わさび醤油焼

Tuna steak grilled in secret recipe wasabi soy sauce

1,800

三陸産・活あわびの刺身又はステーキ

Sanriku-area abalone sashimi or abalone steak

2,600

Menus

当店特製コラーゲン入り 和風仕立てのブイヤベースOne Garden風(バケット付)

One Garden style bouillabaisse, served with baguette

2,800

さつま知覧どりの白レバ刺し

Satsuma Chiran chicken white liver sashimi

1,300

さつま知覧どりの’鶏とろ’唐揚げ

Deep-fried Satsuma Chiran chicken ’Toritoro’ (tail part of chicken)

950

さつま知覧どりの3種炙り焼き

Broiled Satsuma Chiran chicken, 3 kinds

1,600

鹿児島産黒豚の生ハム・ベーコン盛り合せ

Assorted Kagoshima black pork bacon & uncured ham

1,800

鹿児島産黒豚の特製スペアリブ

Kagoshima black pork Special sparerib

1,600

特製コラーゲン入り鹿児島産黒豚と有機レタスのしゃぶしゃぶ鍋 一人前

Kagoshima black pork & organic lettuce shabu-shabu with fish collagen, serves 1

2,600

特製コラーゲン入り厳選産直素材の力士鍋 一人前

Special Rikishi hotpot with fish collagen, serves 1

3,000

(生からすみ/自家製力士味噌/季節(旬)の具材)の釜炊きご飯

Kettle-cooked rice: raw mullet roe rice/Rikishi miso rice/seasonal vegetable rice

1,600

季節の飯物(雑炊・お茶漬け など)

Rice with seasonal ingredients (porridge or tea-&-rice soup, etc)

1,200~

季節の麺物(冷しつけ麺・温麺 など)

Noodles with seasonal ingredients (chilled noodles w/dipping sauce, or hot noodle soup)

950~

ご飯セット(香の物付)

Steamed rice set (with pickles)

400

特製コラーゲン入り厳選抹茶のプリン

Special Matcha green tea pudding with collagen

550

季節のアイスクリーム

Seasonal ice cream

550

その他「本日限り」の特別メニューや、「月ごとの季節のおまかせ料理」などもご提供いたしております。

We also offer special selections of the day & monthly seasonal recommendations.

又、お料理にあわせたバリエーション豊富な美酒の数々もお楽しみ下さい。

We also offer a variety of Spirits to go with your meal.

Information

Hours

Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 18:00 - 23:30(L.O.22:30)

Close

Irregular holidays

Average price

Lunch: 2,500 JPY
Dinner: 8,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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