炭火焼 鶏ちゃん プレミアムねじべえ月島

Nejibe

  • Credit Card
  • Private Room
  • Japanese Other,Izakaya (Japanese Style Pub),Local / Regional Cuisine
  • Dinner 2,700 JPY
  • 03-6379-4947 (+81-3-6379-4947)
  • Monday - Saturday & Day before holiday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:00)
  • Tsukishima(Tokyo)
    Subway Yurakucho Line Tsukishima Station Exit 8 1-minute walk

TripAdvisor Traveler Reviews

See Reviews

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

鶏ちゃん焼【門外不出っ!!秘伝のタレ味】

Charcoal grill

Popular

Dishes of meat, seafood, and vegetables grilled with charcoal.

  • Cooking: Bake/Roast

tax excluded

鶏ちゃん焼き【信州産際立つコクのみそ味】

Charcoal grill

Popular

Dishes of meat, seafood, and vegetables grilled with charcoal.

  • Cooking: Bake/Roast

tax excluded

鶏ちゃん焼き【沖縄の引き立つ素材の塩味】

Charcoal grill

Popular

Dishes of meat, seafood, and vegetables grilled with charcoal.

  • Cooking: Bake/Roast

tax excluded

特選、しゃぶしゃぶ鶏ちゃん

Chicken shabu-shabu

Popular

A dish that involves thinly sliced pieces of chicken placed in hot broth to cook for a short time, and then eaten with sauce.

  • Ingredients: Chicken
  • Cooking: Boil

tax excluded

特選、すき焼き鍋鶏ちゃん

Sukiyaki

Popular

Meat or seafood cooked in soy sauce and sugar with vegetables etc.

  • Ingredients: Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Konjac noodles, Tofu, Chicken
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer, Bake/Roast

tax excluded

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax excluded

ゴマ塩キャベツ

Cabbage

A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.

  • Ingredients: Cabbage
  • Cooking: Raw

tax excluded

冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax excluded

たこわさ

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax excluded

イカの塩辛

Salted fish guts

Seafood flesh and innards marinated in salt and fermented.

  • Ingredients: Squid
  • Flavor: Salt, Sake(Japanese rice wine), Mirin
  • Cooking: Pickle

tax excluded

梅キュウ

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber
  • Cooking: Dress

tax excluded

レンコンチップス

Lotus root chips

A flavored dish of lotus root which is cut into rings and deep-fried.

  • Ingredients: Lotus root
  • Cooking: Deep-fry

tax excluded

ほたるいかの沖漬

Firefly squid pickled in soy sauce

A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.

  • Ingredients: Firefly squid
  • Cooking: Pickle

tax excluded

冷やしトマトスライス

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax excluded

白菜漬

Pickles

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Cucumber, Daikon radish (root)
  • Cooking: Pickle

tax excluded

胡瓜の浅漬け

Pickles

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Cucumber, Daikon radish (root)
  • Cooking: Pickle

tax excluded

長芋のわさび漬け

Pickles

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Chinese yam
  • Flavor: Wasabi
  • Cooking: Pickle

tax excluded

セロリの浅漬け

Lightly-pickled celery

Celery that has been marinated for a short amount of time in a seasoning liquid.

  • Ingredients: Celery
  • Cooking: Pickle

tax excluded

漬物盛合せ

Assorted pickles

Popular

Platter of various kinds of pickles.

  • Cooking: Pickle

tax excluded

元祖!手羽先

Chicken wing tips

Popular

A dish of grilled chicken wings.

  • Ingredients: Chicken: wing (wingette and tip)
  • Cooking: Bake/Roast

tax excluded

絶品!塩麹風味の鶏の唐揚げ

Fried chicken

Popular

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

鶏軟骨のから揚げ

Fried cartilage

Chicken bones called "nankotsu," breaded and fried with oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax excluded

定番!鶏のから揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

ポテトチーズもち

Potato cake

Popular

Grilled potato cake, seasoned with a salty-sweet flavoring.

  • Ingredients: Potato
  • Cooking: Bake/Roast

tax excluded

ハムカツ

Ham cutlet

Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.

  • Ingredients: Ham
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

飛騨牛コロッケ

Meat croquette

A dish of potatoes and ground meat mixed, breaded, and fried in oil.

  • Ingredients: Ground meat, Potato, Hen's egg, Bread crumbs
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

フライドポテト

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

揚げだし豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Deep-fry

tax excluded

鉄板焼きソーセージ5本

Sausage

  • Ingredients: Pork: other, Lamb or mutton: intestine
  • Cooking: Bake/Roast

tax excluded

イカの一夜干し

Lightly-dried squid

Popular

A dish made by searing squid which has been drained of some of its' water content, over an open flame.

  • Ingredients: Squid
  • Cooking: Dry

tax excluded

こだわりの厚焼卵

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax excluded

大山鶏の砂肝ポン酢

Grilled gizzard skewer

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken: gizzard
  • Cooking: Bake/Roast

tax excluded

大山鶏のタタキ

Seared chicken

Popular

A dish of chicken meat seared on the surface and served with soy sauce and condiments and such.

  • Ingredients: Chicken
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax excluded

特製鉄板焼きそば

Yakisoba noodles

Meat or seafood stir-fried with vegetables and noodles.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax excluded

タコの刺身

Sashimi

tax excluded

タコのサラダ

Salad

tax excluded

トマトのシーザーサラダ

Caesar salad

  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax excluded

豆腐サラダ

Tofu Salad

A salad of tofu and vegetables.

  • Ingredients: Tofu
  • Cooking: Mix/Blend

tax excluded

ポテトサラダ

Potato salad

Popular
  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax excluded

玉葱のスライス・ポン酢添え

Sliced onions

Thinly sliced raw onion, eaten with a dressing.

  • Ingredients: Onion
  • Cooking: Cut

tax excluded

絶品炭火焼鳥 3種盛り合わせ

Assorted grilled chicken skewers

Popular

Platter of various chicken cuts skewered and grilled.

  • Ingredients: Chicken
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Skewer roasting

tax excluded

絶品炭火焼鳥 5種盛り合わせ

Assorted grilled chicken skewers, 5 kinds

Popular

Platter of 5 different cuts of chicken skewered and grilled.

  • Ingredients: Chicken
  • Cooking: Skewer roasting

tax excluded

大山鶏ねぎま

Negima (green onion pieces and chicken)

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Ingredients: Chicken thigh, Japanese leek
  • Cooking: Bake/Roast

tax excluded

大山鶏もも

Other Yakitori / skewers

  • Ingredients: Chicken thigh
  • Cooking: Bake/Roast

tax excluded

大山鶏砂肝

Grilled gizzard skewer

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken: gizzard
  • Cooking: Bake/Roast

tax excluded

銀たら西京味噌漬け

Other grilled fish

Popular
  • Ingredients: Sablefish
  • Flavor: Kyoto-style miso
  • Cooking: Bake/Roast

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:00)

Close

Open everyday

Average price

Dinner: 2,700 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info