板前寿司 銀座コリドー店

ITAMAE SUSHI

  • Credit Card
  • Wi-Fi
  • Smoking
  • English Menu
  • English OK
  • Sushi,Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub)
  • Lunch 1,000 JPY Dinner 3,000 JPY
  • 03-3571-9970 (+81-3-3571-9970)
  • Monday - Friday 11:30 - 4:00, the following day(L.O.2:30, Drink L.O. 2:30) Saturday & Sunday & Holiday 11:30 - 22:30(L.O.22:00, Drink L.O. 22:00)
  • Ginza(Tokyo)
    Subway Ginza Station 5-minute walk

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

板前本まぐろ刺盛り

Assorted tuna sashimi

Popular

Platter of sashimi from various kinds of tuna.

  • Ingredients: Pacific bluefin tuna, Fatty tuna
  • Flavor: Soy sauce, Wasabi, Ponzu
  • Cooking: Raw

tax excluded

特選刺身盛り合わせ Assorted Premium Sashimi

Assorted sashimi

  • Ingredients: Horse mackerel, White flesh fish: Others, Pacific bluefin tuna, Scallion/Green onion, Perilla, Ark shell
  • Flavor: Sashimi soy sauce, Wasabi, Ginger
  • Cooking: Raw

tax excluded

羽立の箱うに Fresh Sea Urchin from Hadate

Uni(sea urchin)

  • Ingredients: Sea urchin, Rice, Nori
  • Flavor: Vinegar
  • Cooking: Raw

tax excluded

手作りたこわさ Homemade Wasabi Flavored Live Octopus

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Flavor: Red pepper
  • Cooking: Dress

tax excluded

たたき梅きゅうり Plum Flavored Cucumber

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber, Ume (Japanese apricot), White sesame, Salted seaweed
  • Cooking: Dress

tax excluded

自家製寿司屋の玉子焼き Homemade Japanese Sweet omelet

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg, Dried gourd shavings, Pickled ginger, Dried shiitake, Nori
  • Cooking: Bake/Roast

tax excluded

自家製味付け数の子 Seasoned Herring Roe

Other snacks / delicacies

  • Ingredients: Herring roe
  • Flavor: Dried Bonito Soup, Kombu dashi
  • Cooking: Pickle

tax excluded

自家製ぬか漬けと季節の漬け物盛り合わせ

Assorted pickles

Platter of various kinds of pickles.

  • Ingredients: Cucumber, Eggplant, Daikon radish (root), Scallion/Green onion/Leek, Red pepper
  • Flavor: Salt, Miso
  • Cooking: Pickle

tax excluded

肉厚カレイの西京焼き Fllounder With Saikyo Soybean Paste

Saikyo yaki (Grilled food with Saikyo miso)

A dish of sliced fish marinated in Saikyo miso and grilled.

  • Ingredients: Flounder
  • Flavor: Kyoto-style miso
  • Cooking: Bake/Roast

tax excluded

まぐろカルビ焼き Grilled Tuna BBQ Style

Tuna steak

Popular

Thickly sliced tuna seasoned and grilled.

  • Ingredients: Tuna, Scallion/Green onion, White sesame, Onion
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax excluded

板前 山の幸サラダ-特製しょうゆドレッシング-Harvest Salad -From the Soil-

Mushroom salad

  • Ingredients: Lettuce, Bell pepper, Cucumber, Brown beech mushroom, White sesame
  • Flavor: Soy sauce
  • Cooking: Mix/Blend

tax excluded

板前 海の幸サラダ-特製すりおろし野菜ドレッシング Harvest Salad -From the Sea-

Seafood salad

  • Ingredients: Lettuce, Wakame, Bell pepper, Flying fish roe, Squid, Fatty tuna, White flesh fish: Others, Anchovy, Apple, Crab
  • Flavor: Salad dressing
  • Cooking: Mix/Blend

tax excluded

板前まぐろ生春巻き Spring Roll With Tuna

Seafood spring rolls

  • Ingredients: Tuna, Daikon radish sprouts, Spring roll wrapper, Red leaf lettuce, Daikon radish (root), Wakame, Pickled daikon, Bell pepper
  • Flavor: Salad dressing
  • Cooking: Roll, Raw

tax excluded

【女性に人気!】まぐろとアボガドのタルタルサラダ Tuna And Avocado Tartar

Tuna and avocado salad

  • Ingredients: Tuna, Avocado, Scallion/Green onion/Leek
  • Flavor: Tartar sauce, Black pepper
  • Cooking: Dress

tax excluded

まぐろほほ肉ジューシーから揚げ Japanese Style Deep-fried Tuna Cheek

Fried fish

Popular

Lightly fish battered and fried in oil.

  • Ingredients: Tuna: cheek
  • Flavor: Salt, Pepper
  • Cooking: Deep-fry

tax excluded

まぐろあご肉塩焼き Grilled Tuna Chin With Salt

Grilled fish

Popular

Fish cooked on a grill.

  • Ingredients: Tuna
  • Flavor: Salt
  • Cooking: Bake/Roast

tax excluded

海鮮茶碗蒸し Japanese Seafood Egg Pudding

Chawanmushi (steamed egg custard)

A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.

  • Ingredients: Hen's egg, Salmon roe, Scallop, Crab, Conger eel, Shrimp
  • Flavor: Dashi
  • Cooking: Steam

tax excluded

まぐろひれ肉煮付け Boiled The Fins Of Tuna

Other simmered fish

Popular
  • Ingredients: Tuna
  • Flavor: Soy sauce, Sugar, Mirin, Sake(Japanese rice wine)
  • Cooking: Simmer

tax excluded

海の幸山の幸天ぷらの盛り合わせ Assorted Tempura

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Scallop, Oyster, Shrimp, Shishito pepper, Mushrooms:Others, Potherb mustard (Mizuna), Perilla, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

手作りイカさつま揚げ Homemade Deep-fried Fish & Squid Ball

Satsuma-age

One of many fish paste products, where minced fish is fried in oil to form fish cakes.

  • Ingredients: Squid, Fish paste
  • Flavor: Frying oil
  • Cooking: Deep-fry

tax excluded

佐賀牛A5大とろレアステーキ Saga Beef A5 Stake

Beef nigiri sushi

Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi.

  • Ingredients: Beef, Rice
  • Flavor: Vinegar
  • Cooking: Rare

tax excluded

佐賀牛A5大とろレアステーキうにのせ Saga Beef A5 Stake Topped With Sea Urchin

Beef nigiri sushi

Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi.

  • Ingredients: Beef, Sea urchin, Rice
  • Flavor: Vinegar
  • Cooking: Rare

tax excluded

板前特製 えび汁 Shrimp Miso

Miso soup

A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.

  • Ingredients: Shrimp
  • Flavor: Miso, Dashi
  • Cooking: Stew

tax excluded

生のり汁 Fresh Seaweed With Miso

Miso soup

A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.

  • Ingredients: Nori
  • Flavor: Miso, Dashi
  • Cooking: Stew

tax excluded

江戸前しじみの赤だし Waterclam With Dark Miso

Miso soup

A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.

  • Ingredients: Corbicula
  • Flavor: Red miso, Dashi
  • Cooking: Stew

tax excluded

最強 まぐろ丼 Bluefin Tuna & Toro Bowl

Raw tuna rice bowl

Tuna sashimi served over a bowl of rice.

  • Ingredients: Pacific bluefin tuna, Fatty tuna, Scallion/Green onion, Rice
  • Flavor: Vinegar
  • Cooking: Raw

tax excluded

豪華 三色丼 Fresh Salmon,Crab & Toro Bowl

Seafood rice bowl

Assorted sashimi served over rice.

  • Ingredients: Salmon, Crab, Fatty tuna, Scallion/Green onion, Rice
  • Flavor: Vinegar
  • Cooking: Raw

tax excluded

甘海老&白身漬け丼 Fresh Pink Shrimp & White fish Bowl

Seafood rice bowl

Assorted sashimi served over rice.

  • Ingredients: Shrimp, White flesh fish: Others, Hen's egg, Flying fish roe, Daikon radish sprouts, Salted seaweed, White sesame, Rice
  • Flavor: Vinegar
  • Cooking: Raw

tax excluded

ねぎとろ丼 Raw Tuna with Green Onion Bowl

Raw fatty tuna and spring onion rice bowl

Pureed tuna sashimi sprinkled with diced green onion and served over a bowl of rice.

  • Ingredients: Fatty tuna, Scallion/Green onion, Nori, Rice
  • Flavor: Vinegar
  • Cooking: Raw

tax excluded

特選ばらちらし Assortment of Raw Fish Bowl

Barachirashi (mixed chirashizushi)

A type of sushi with bite-size seafood, roe, and egg omelette, etc., on top of vinegared rice.

  • Ingredients: Fatty tuna, Shrimp, White flesh fish: Others, Salmon, Dotted gizzard shad, Conger eel, Whitebait, Hen's egg, Rice
  • Flavor: Vinegar
  • Cooking: Raw

tax excluded

手作り一本わらび餅 Homemade Bracken Cake -Warabimochi-

Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour)

A Japanese confection of bracken-starch, water, and sugar stirred together over heat, then cooled until set. Enjoyed with sweet toasted soy bean powder and brown sugar syrup.

  • Ingredients: Bracken starch
  • Flavor: Brown sugar syrup, Soybean flour
  • Cooking: Harden/Congeal

tax excluded

【山梨県産】こだわりフルーツソルベ Seasonal Fruit Sorbet

Sherbet

  • Cooking: Freeze

tax excluded

バニラアイスの焼き芋添え Baked Sweet Potato With Vanilla Icecream

Vanilla ice cream

  • Ingredients: Hen's egg, Milk, Sweet potato, Rice paper
  • Flavor: Vanilla essence, Cinnamon, Brown sugar syrup
  • Cooking: Freeze, Bake/Roast

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 11:30 - 4:00, the following day(L.O.2:30, Drink L.O. 2:30)
Saturday & Sunday & Holiday 11:30 - 22:30(L.O.22:00, Drink L.O. 22:00)

Close

Irregular holidays

Average price

Lunch: 1,000 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info