肉バル×クラフトビール×日本酒 池袋の風

IKEBUKURO-NO-KAZE Ikebukuronokaze

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Izakaya (Japanese Style Pub)
  • Lunch 1,000 JPY Dinner 4,500 JPY
  • 03-3988-7088 (+81-3-3988-7088)
  • Friday & Saturday & Day before holiday Dinner: 15:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:30) Monday - Thursday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Sunday Dinner: 15:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Ikebukuro(Tokyo)
    JR Ikebukuro Station East Exit 6-minute walk

Free & Instant Reservation

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尾崎牛肉寿司4貫

Grilled Ozaki Beef Sushi

Bite-sized lumps of vinegared rice topped with wagyu beef.

  • Ingredients: Ozaki beef, Rice
  • Flavor: Vinegar
  • Cooking: Bake/Roast

tax included

尾崎牛ザブトン200g

Ozaki Beef Chuck Flap Stake 200g

Thickly cut and grilled Japanese beef called "Wagyu" beef.

  • Ingredients: Ozaki beef
  • Cooking: Bake/Roast

tax included

尾崎牛ザブトン100g

Ozaki Beef Chuck Flap Stake 100g

Thickly cut and grilled Japanese beef called "Wagyu" beef.

  • Ingredients: Ozaki beef
  • Cooking: Bake/Roast

tax included

尾崎牛クラシタ200g

Ozaki Beef Shoulder Loin Stake 200g

Thickly cut and grilled Japanese beef called "Wagyu" beef.

  • Ingredients: Ozaki beef
  • Cooking: Bake/Roast

tax included

尾崎牛クラシタ100g

Ozaki Beef Shoulder Loin Stake 100g

Thickly cut and grilled Japanese beef called "Wagyu" beef.

  • Ingredients: Ozaki beef
  • Cooking: Bake/Roast

tax included

岩中豚レギュラー

Japanese Brand Pork Steak Big Size

  • Ingredients: Iwachu pork
  • Cooking: Bake/Roast

tax included

岩中豚ハーフ

Japanese Brand Pork Steak Half Size

  • Ingredients: Iwachu pork
  • Cooking: Bake/Roast

tax included

エビマヨブロッコリー

Shrimp & broccoli Sauteed with Mayonnaise

  • Ingredients: Shrimp, Broccoli
  • Flavor: Mayonnaise
  • Cooking: Stir-fry

tax included

アボカドトマトのピザ

Avocado & Tomato Pizza

  • Ingredients: Wheat flour, Cheese, Tomato, Avocado
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

ガーリックライス

Garlic Rice Teppanyaki

Rice fried with sliced garlic and other ingredients like parsley.

  • Ingredients: Garlic, Rice
  • Cooking: Stir-fry

tax included

アスパラベーコンチーズ焼き

Grilled Asparagus and Bacon with Cheese

  • Ingredients: Cheese, Asparagus, Bacon

tax included

カマンベールチーズのアヒージョ

Camembert cheese ajillo

A dish with Camembert cheese simmered in garlic and olive oil.

  • Ingredients: Camembert cheese

tax included

本マグロ寿司4貫

Bluefin Tuna Sushi

  • Ingredients: Tuna, Vinegared rice
  • Cooking: Raw, Cut

tax included

トマトとブッラータチーズ

Ripe Tomatoes & Burrata Cheese

  • Ingredients: Tomato, Burrata cheese

tax included

完熟トマトとパルメジャーノ

Ripe tomatoes & Parmesan Cheese

  • Ingredients: Tomato, Parmesan cheese (Parmigiano-Reggiano)
  • Cooking: Mix/Blend

tax included

前菜盛り合わせ

Assorted appetizers

Platter of various kinds of appetizers.

tax included

ポテトサラダ(海苔なし)

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

スペアリブビール煮込み4本

Beer Stew Pork Spareribs

  • Ingredients: Pork sparerib
  • Flavor: Beer
  • Cooking: Simmer

tax included

サルシッチャ

Salsiccia with Herbal Aroma

Italian term for sausage.

  • Ingredients: Pork
  • Flavor: Rosemary, Thyme, Sage
  • Cooking: Bake/Roast

tax included

佐藤自慢の鶏のから揚げ

Fried Chicken with Japanese Sauce

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

タルタル鶏のから揚げ

Fried chicken with tartar sauce

Chicken lightly battered and deep-fried, served with grated daikon and ponzu.

  • Ingredients: Chicken
  • Flavor: Tartar sauce
  • Cooking: Deep-fry

tax included

手羽先から揚げ

Fried Chicken Wings

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

フライドポテト(ケイジャン)

French fries

  • Ingredients: Potato
  • Flavor: Spices
  • Cooking: Deep-fry

tax included

フィッシュ&チップス

Fish&chips

English dish of white fish such as cod fried and served with stick-shaped French fries.

  • Ingredients: Potato, White flesh fish
  • Cooking: Deep-fry

tax included

カマンベールフライ(蜂蜜のみ)

Fried camembert cheese

Camembert cheese, coated and fried in oil.

  • Ingredients: Camembert cheese
  • Cooking: Deep-fry

tax included

さつまいもスティック

Fried Sweet Potato

Sweet potato deep-fried.

  • Ingredients: Sweet potato
  • Cooking: Deep-fry

tax included

ギリシャチーズ

Grilled Greek Cheese

  • Ingredients: Cheese

tax included

フルーツバター

Homemade Fruit Butter

  • Ingredients: Seasonal fruit
  • Flavor: Butter

tax included

コンテ(チーズ)

Comte Cheese

  • Ingredients: Cheese

tax included

スモークチーズ

Smoked cheese

  • Ingredients: Smoked cheese
  • Cooking: Harden/Congeal

tax included

ミモレット(チーズ)

Mimolette Cheese

  • Ingredients: Cheese
  • Cooking: Harden/Congeal

tax included

生ハム

Prosciutto Ham from Parma

  • Ingredients: Pork
  • Cooking: Raw

tax included

クリームチーズ

Cream Cheese with Honey

A soft, mellow cheese which is made from milk or fresh cream.

  • Ingredients: Cream cheese
  • Flavor: Honey
  • Cooking: Harden/Congeal

tax included

牡蠣オイル漬け8個

Oysters Marinated in Smoked Oil

Oysters marinated in olive oil.

  • Ingredients: Oyster
  • Flavor: Olive oil
  • Cooking: Pickle

tax included

ミックスナッツ

Mixed nuts

An arrangement of several different types of peanuts served together.

  • Ingredients: Nuts
  • Cooking: Bake/Roast

tax included

バスクチーズケーキ

Homemade Basque Cheesecake

  • Ingredients: Hen's egg, Wheat flour, Fresh cream, Cream cheese
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Friday & Saturday & Day before holiday Dinner: 15:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:30)
Monday - Thursday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Sunday Dinner: 15:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Open year-round

Average price

Lunch: 1,000 JPY
Dinner: 4,500 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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