*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* Amount is Japanese Yen (JPY)
Thick Japanese omelet
- Ingredients: Hen's egg, Daikon radish (root)
- Flavor: Vegetable oil
- Cooking: Bake/Roast
Other snacks / delicacies
- Ingredients: Tube-shaped fish paste cake, Cucumber
- Cooking: Raw
- Ingredients: Tuna
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)