海鮮釜居酒 花火

HANABI

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish)
  • Dinner 3,000 JPY
  • 089-993-8797 (+81-89-993-8797)
  • Monday - Sunday & Day before holiday & Holiday 17:30 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
  • Matsuyama(Ehime)
    Iyo Railway Jonan Line Okaido Station 4-minute walk

Free & Instant Reservation

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Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

鮭とイクラの親子釜

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Salmon, Salmon roe, Rice
  • Flavor: Dashi
  • Cooking: Steam

tax included

大つぶ地たこ釜飯

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Rice, Octopus
  • Cooking: Steam

tax included

いくらたっぷり贅沢釜飯

Shirasu and ikura kamameshi (pot rice)

Rice and food ingredients such as whitebait and salmon roe, etc., cooked in a single serving iron kettle.

  • Ingredients: Salmon roe, Rice
  • Cooking: Steam

tax included

ほたて貝柱とあさりのじゃこ釜飯

Simmered manila clam pot rice (Asari shikureni kamameshi)

Rice and manila clams, etc. simmered in soy sauce, sugar, and ginger, cooked in a single serving iron kettle.

  • Ingredients: Manila clam, Rice, Scallop ligament, Boiled and dried baby sardine
  • Flavor: Sugar, Soy sauce
  • Cooking: Steam

tax included

花火の海鮮五目釜飯

Seasonal fish kamameshi (pot rice)

Rice and seasonal fish cooked together in a single serving iron kettle.

  • Ingredients: Rice
  • Cooking: Steam

tax included

秋サンマきのこ釜飯(9月~12月)

Kamameshi (pot rice) of the season

Rice, shiitake mushrooms, chicken, and other seasonal food ingredients cooked together in a single serving iron pot.

  • Ingredients: Shiitake, Rice, Pacific saury
  • Cooking: Steam

tax included

牡蠣たっぷり釜飯(10月~3月)

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Rice, Oyster
  • Cooking: Steam

tax included

瀬戸内ホータレいわしと梅じゃこ釜飯

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Rice, Sardine, Pickled plum paste, Boiled and dried baby sardine
  • Cooking: Steam

tax included

藁焼きカツオとアボカドのユッケ釜飯

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Rice, Skipjack tuna, Avocado
  • Cooking: Steam

tax included

宇和島じゃこ天と釜揚げしらす釜飯

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Rice, Fried fish paste, Whitebait, Grated daikon radish
  • Cooking: Steam

tax included

鶏卵そぼろかまめし

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Rice, Chicken, Egg yolk, Hen's egg
  • Cooking: Steam

tax included

鶏と明太子のとろろ釜飯

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Rice, Chicken, Marinated cod roe, Japanese yam
  • Cooking: Steam

tax included

海老たっぷりチーズ釜飯

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Rice, Shrimp, Cheese, Vegetable
  • Cooking: Steam

tax included

鶏煮こみ五目釜飯

Gomoku kamameshi (pot rice)

Rice and five other ingredients are mixed and cooked together.

  • Ingredients: Chicken, Carrot, Shiitake, Rice, Shrimp
  • Cooking: Steam

tax included

瀬戸鯛あら汁湯豆腐

Boiled tofu

A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.

  • Ingredients: Tofu, Sea bream
  • Cooking: Boil

tax included

煮込み肉豆腐

Simmered meat and tofu

A dish of tofu stewed with beef or pork.

  • Ingredients: Tofu, Beef, Japanese leek, Scallion/Green onion
  • Cooking: Simmer, Bake/Roast

tax included

釜炊き豚角煮と半熟煮玉子

Simmered pork belly with soft-boiled egg

Pork belly simmered with herb vegetables, served with soft-boiled egg.

  • Ingredients: Pork belly, Hen's egg
  • Cooking: Stew

tax included

産地の茄子入り揚げ出しとろろ豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu, Eggplant
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday 17:30 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)

Close

Irregular holidays

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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