*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
* Amount is Japanese Yen (JPY)
Other set meals / set menus
tax included
Other set meals / set menus
tax included
Shabu-shabu
Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Cooking: Boil
- Ingredients: Pork, Greens:Others, Udon
tax included
Kiritanpo hotpot
- Cooking: Simmer
- Ingredients: Pounded rice skewer, Chicken: thigh, Chinese cabbage, Japanese leek, Hen-of-the-woods, Konnyaku, Burdock
tax included
Other hotpots
- Flavor: Shottsuru fish sauce
- Ingredients: Sailfin sandfish
tax included
Other grilled fish
- Cooking: Bake/Roast
- Ingredients: Sailfin sandfish
tax included
Other hotpots
- Flavor: Soy sauce
- Ingredients: Rice, Chicken: other, Greens:Others
tax included
Other hotpots
- Ingredients: Chicken, Greens:Others
tax included
Inaniwa-style wheat noodles
A dish of Inaniwa wheat noodles from Akita Prefecture. With a firm texture, these noodles are one of the most famous noodles in Japan.
- Cooking: Boil
- Ingredients: Udon
tax included
Iburi Gakko (smoked and pickled)
A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth.
- Cooking: Pickle, Smoke
- Ingredients: Daikon radish (root)
tax included
Other snacks / delicacies
tax included
Other fish dishes
- Ingredients: Ray fin
tax included
Water shield with vinegar
Young leaves of a particular aquatic plant dressed with vinegar.
- Cooking: Raw
- Ingredients: Water shield
tax included
Grilled fish
Fish cooked on a grill.
- Cooking: Bake/Roast
- Ingredients: Sailfin sandfish
tax included
Grilled chicken skewer
tax included
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)