あづま

AZUMA

  • Credit Card
  • Private Room
  • Non-Smoking
  • Shabu Shabu,Sukiyaki (Japanese Beef Hot Pot)
  • Lunch 1,000 JPY Dinner 5,000 JPY
  • 022-796-9129 (+81-22-796-9129)
  • Monday - Saturday Lunch: 11:30 - 15:00(L.O.14:30) Monday - Saturday Dinner: 17:00 - 21:00(L.O.20:30)
  • Sendai(Miyagi)
    Sendai Municipal Subway Nanboku Line Hirosedori Station West Exit 4 4-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

Menu Recommendations

レディースランチ

Ladies' lunch set

Recommend

tax included

お昼のすき焼き御膳

Sukiyaki meal set

Recommend
  • Ingredients: Beef

tax included

お昼のしゃぶしゃぶ御膳

Beef shabu-shabu set meal

Recommend
  • Ingredients: Beef
  • Cooking: Boil

tax included

牛まぶし定食

Grilled beef rice bowl meal set

Recommend
  • Ingredients: Beef

tax included

ジュージュー焼定食(ぽん酢or甘辛醤油)

Yakiniku meal

Recommend
  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

牛すき焼き丼

Sukiyaki hotpot beef and vegetable rice bowl

Recommend

Beef and vegetables simmered in Japanese-style basting sauce and served over rice.

  • Ingredients: Beef, Onion, Rice, Tofu
  • Cooking: Simmer

tax included

黒毛和牛と黒豚のしゃぶしゃぶ(かやくご飯 または きし麺 付き)

Shabu-shabu, 2 kinds

Recommend

2 kinds of ingredients are quickly dipped in boiling water and eaten with dipping sauce.

  • Ingredients: Japanese black wagyu, Kurobuta pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek, Tofu
  • Flavor: Dashi
  • Cooking: Stew

tax included

仙台牛しゃぶしゃぶ(かやくご飯 または きし麺 付き)

Beef shabu-shabu

Recommend

Thinly sliced beef quickly dipped in boiling water or broth. Eaten with dipping sauce.

  • Ingredients: Sendai beef, Vegetable
  • Flavor: Dashi
  • Cooking: Stew

tax included

国産牛 すき焼き(かやくご飯 または きし麺 付き)

Beef sukiyaki

Recommend

A hotpot of beef and vegetables simmered in a sweet, soy sauce-based broth.

  • Ingredients: Beef, Vegetable
  • Flavor: Sugar, Soy sauce, Cooking oil
  • Cooking: Simmer

tax included

黒毛和牛 すき焼き(かやくご飯 または きし麺 付き)

Wagyu beef sukiyaki

Recommend

Wagyu beef and vegetables simmered with soy sauce and sugar.

  • Ingredients: Beef, Wagyu beef, Vegetable
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer

tax included

国産牛 牛鍋(かやくご飯 または きし麺 付き)

Beef hotpot

Recommend

Beef cooked with vegetables in a broth and seasoned with soy sauce and sugar, etc. served in a pot.

  • Ingredients: Beef, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu
  • Flavor: Dashi
  • Cooking: Simmer

tax included

トマトと玉ねぎのサラダ

Tomato salad

Recommend
  • Ingredients: Tomato, Onion
  • Cooking: Mix/Blend

tax included

真鯛刺し

Madai(red seabream)

Recommend
  • Ingredients: Red seabream
  • Cooking: Raw

tax included

海老の天ぷら(2本)

Shrimp tempura

Recommend

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

仙台牛ローストビーフのサラダ

Roast beef salad

Recommend

A salad of roast beef and various vegetables.

  • Ingredients: Sendai beef
  • Cooking: Bake/Roast

tax included

特選厚切り牛たん

Thick-cut beef tongue

Recommend

A meat dish featuring thick-cut beef tongue.

  • Ingredients: Beef tongue

tax included

もずく酢

Mozuku seaweed dressed with vinegar

Recommend

A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.

  • Cooking: Mix/Blend

tax included

お漬物盛合せ

Assorted pickles

Recommend

Platter of various kinds of pickles.

  • Cooking: Pickle

tax included

茶豆

Soy beans

Recommend

Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes.

  • Ingredients: Chamame (edamame)
  • Cooking: Boil

tax included

季節の炊き込みご飯

Seasonal takikomi gohan (mixed rice)

Recommend

Rice and ingredients of the season cooked together.

  • Ingredients: Rice

tax included

7,000 JPY Course

黒毛和牛とあぐー豚のしゃぶしゃぶコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 23:00
  • Time Limit: 120 Min

tax included

6,000 JPY Course

黒毛和牛 牛鍋コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 22:00
  • Time Limit: 120 Min

tax included

黒毛和牛と黒豚のしゃぶしゃぶ

Shabu-shabu

Recommend

Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.

  • Ingredients: Beef, Pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
  • Cooking: Boil

tax included

黒毛和牛 すき焼き

Sukiyaki

Recommend

Meat or seafood cooked in soy sauce and sugar with vegetables etc.

  • Ingredients: Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Konjac noodles, Tofu, Wagyu beef
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer, Bake/Roast

tax included

●土曜・祝日限定ランチメニュー●牛すき焼き丼ランチ

Sukiyaki hotpot beef and vegetable rice bowl

Recommend

Beef and vegetables simmered in Japanese-style basting sauce and served over rice.

  • Ingredients: Beef, Onion, Rice, Tofu
  • Cooking: Simmer

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Lunch: 11:30 - 15:00(L.O.14:30)
Monday - Saturday Dinner: 17:00 - 21:00(L.O.20:30)

Close

Every Sunday

Average price

Lunch: 1,000 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info