炉端かば 米子角盤町店

Kaba Yonagokakubanchoten

  • Credit Card
  • Private Room
  • Non-Smoking
  • Japanese Other,Izakaya (Japanese Style Pub),Seafood
  • Dinner 3,000 JPY
  • 0859-22-7000 (+81-859-22-7000)
  • Monday - Thursday 17:00 - 24:00 Friday & Saturday & Day before holiday 17:00 - 1:00, the following day
  • Yonago(Tottori)
    JR Yonago Station Car 5-minute

Free & Instant Reservation

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海苔汁

Sea lettuce miso soup

A miso soup with sea lettuce.

  • Ingredients: Sea lettuce
  • Flavor: Miso
  • Cooking: Simmer

tax included

しじみ汁

Miso soup

A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.

  • Ingredients: Tofu, Corbicula
  • Flavor: Miso, Dashi
  • Cooking: Stew

tax included

焼きおにぎり

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

角煮ラーメン

Ramen

Ramen noodles in broth topped with meat and vegetables.

  • Ingredients: Ramen, Beef chuck rib, Pickled bamboo shoots, Bean sprouts
  • Cooking: Boil

tax included

ラーメン

Ramen

Ramen noodles in broth topped with meat and vegetables.

  • Ingredients: Ramen, Roasted pork, Pickled bamboo shoots, Bean sprouts
  • Cooking: Boil

tax included

カレーうどん

Wheat noodles in a curry broth

A dish of hot wheat noodles topped with curry sauce.

  • Ingredients: Udon
  • Flavor: Curry powder
  • Cooking: Boil

tax included

ホルモン焼きそば

Yakisoba noodles with salt

Meat or seafood stir-fried with vegetables and noodles, seasoned with salt and pepper.

  • Ingredients: Beef organ meat, Green pepper, Cabbage, Yakisoba, Garlic chives, Bean sprouts
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

ソース焼きそば

Yakisoba noodles with sauce

Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba, Onion, Hen's egg
  • Flavor: Yakisoba sauce
  • Cooking: Bake/Roast

tax included

カルボナーラ

Carbonara with soft boiled egg

Carbonara pasta topped with soft boiled egg.

  • Ingredients: Soft boiled egg, Spaghetti, Fresh cream, Cheese, Milk
  • Cooking: Boil

tax included

明太子パスタ

Pasta with Pollack Roe and Spaghetti with Cod Roe

  • Ingredients: Marinated cod roe, Spaghetti, Mushroom
  • Cooking: Boil

tax included

Chilled buckwheat noodles without broth
割子そば

Chilled buckwheat noodles without broth

A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.

  • Ingredients: Buckwheat, Nori
  • Flavor: Soba dipping sauce, Grated daikon radish and chili
  • Cooking: Boil

tax included

プチフレンチ

French toast

White bread soaked in a mixture of eggs, milk, and sugar, etc., then cooked.

  • Ingredients: Hen's egg, Milk, Bread, Banana, Fresh cream
  • Flavor: Butter, Chocolate sauce
  • Cooking: Bake/Roast

tax included

Fondant au chocolat (lava cake)
フォンダンチョコラ

Fondant au chocolat (lava cake)

French confection prepared from pastry dough made of wheat flour, butter, chocolate, etc., poured into a mold, then baked.

  • Ingredients: Hen's egg, Wheat flour, Chocolate, Fresh cream
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

チョコバナナ

Chocolate parfait

  • Ingredients: Fresh cream, Ice cream, Chocolate, Banana, Corn flakes

tax included

抹茶パフェ

Matcha parfait

  • Ingredients: Fresh cream, Matcha ice cream, Red beans, Rice flour for dumplings, Corn flakes

tax included

ピッチャーパフェ

Parfait

  • Ingredients: Fresh cream, Ice cream, Banana, Pineapple, Apple, Orange, Corn flakes

tax included

アイスクリーム

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday 17:00 - 24:00
Friday & Saturday & Day before holiday 17:00 - 1:00, the following day

Close

Every Sunday

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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