倉敷大衆割烹 千成

Sennari

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Local / Regional Cuisine,Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub)
  • Lunch 700 JPY Dinner 3,500 JPY
  • 086-425-7737 (+81-86-425-7737)
  • Lunch: 11:30 - 14:00(L.O.13:30), 17:30 - 22:00(L.O.21:30, Drink L.O. 21:30)
  • Kurashiki(Okayama)
    JR Kurashiki Station 2-minute walk

Free & Instant Reservation

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刺身のてんこ盛り

Assorted sashimi

  • Ingredients: Sea bream, Albacore tuna, Salmon roe, Shellfish, Shrimp, Octopus, Spanish mackerel, Salmon, Greater amberjack, Daikon radish
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

まぐろ3種ドカ盛り

Assorted tuna sashimi

Platter of sashimi from various kinds of tuna.

  • Ingredients: Tuna
  • Cooking: Raw

tax included

たこぶつ

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

  • Ingredients: Octopus
  • Cooking: Raw

tax included

かつをのたたき

Seared skipjack tuna

Skipjack tuna quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Skipjack tuna
  • Cooking: Bake/Roast

tax included

福岡牛(大宰府)のしゃぶしゃぶ

Shabu-shabu

  • Ingredients: Beef, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek, Tofu, Udon
  • Flavor: Sesame sauce, Dashi
  • Cooking: Boil

tax included

牛すきやき

Sukiyaki

Meat or seafood cooked in soy sauce and sugar with vegetables etc.

  • Ingredients: Beef loin, Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Konjac noodles, Tofu
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer, Bake/Roast

tax included

かにすき(ずわいがに)

Crab hotpot

Crab cooked with vegetables, etc. in a broth, served in a pot.

  • Ingredients: Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Crab
  • Flavor: Dashi
  • Cooking: Simmer

tax included

フグちり(白さばふぐです)

Other hotpots

  • Ingredients: Pufferfish

tax included

ずわい蟹の炭火焼き

Charcoal grill

Dishes of meat, seafood, and vegetables grilled with charcoal.

  • Ingredients: Snow crab
  • Flavor: Lemon, Salt
  • Cooking: Bake/Roast

tax included

あわびの炭火焼

Charcoal grilled abalone

A dish of flavored, charcoal grilled abalone in the shell.

  • Ingredients: Abalone
  • Cooking: Bake/Roast

tax included

あぶりサーモン

Charcoal grilled fish

Fish grilled on charcoal.

  • Ingredients: Salmon
  • Cooking: Bake/Roast

tax included

貝柱炭火焼

Charcoal grilled fish

Fish grilled on charcoal.

  • Ingredients: Fan mussel
  • Cooking: Bake/Roast

tax included

小たこの干物

Dried seafood

Dried and grilled seafood etc.

  • Ingredients: Octopus
  • Cooking: Dry

tax included

島根浜田漁港直送!のどぐろ干物

Lightly-dried rosy seabass

Lightly dried and grilled rosy seabass.

  • Ingredients: Rosy seabass
  • Cooking: Dry, Bake/Roast

tax included

めばるの煮付け(季節物)

Other simmered fish

  • Ingredients: Japanese rockfish
  • Cooking: Simmer

tax included

ままかり酢漬け

Sweet vinegar pickles

Vegetables pickeled in sweet vinegar.

  • Ingredients: Big-eye herring, Big-eye sardine
  • Flavor: Vinegar
  • Cooking: Pickle

tax included

牛タン(産直福岡産)

Other yakiniku / organ meats

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax included

牛ロース(福岡産)

Other yakiniku / organ meats

  • Ingredients: Beef loin
  • Cooking: Bake/Roast

tax included

特上カルビ(福岡産牛)

Other yakiniku / organ meats

  • Ingredients: Beef boneless short ribs
  • Cooking: Bake/Roast

tax included

若鶏のからあげ(大分中津名物)

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

小ふぐのからあげ

Fried pufferfish

Pufferfish lightly battered and fried in oil.

  • Ingredients: Pufferfish
  • Cooking: Deep-fry

tax included

天ぷら盛り合わせ

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Shrimp, Conger eel, Deep-fried fish cake with vegetable
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

あじの南蛮漬け

Sweet vinegar pickles

Vegetables pickeled in sweet vinegar.

  • Ingredients: Horse mackerel
  • Flavor: Vinegar
  • Cooking: Pickle

tax included

なすび揚げだし

Deep-fried eggplant in broth

Fried eggplant immersed in broth and served with daikon oroshi (grated daikon).

  • Ingredients: Eggplant
  • Cooking: Deep-fry

tax included

紋甲いかげそ塩焼き

Other grilled fish

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax included

名物玉子焼き

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

鴨スモークサラダ

Mixed salad

  • Ingredients: Lettuce, Duck meat, Cucumber
  • Flavor: Italian dressing
  • Cooking: Raw

tax included

ポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato, Hen's egg
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax included

漬物盛り合わせ

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax included

にぎり寿司

Assorted nigiri sushi, 10 kinds

Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice
  • Flavor: Vinegar

tax included

驚愕の大きさ! 自慢の太巻寿司

Sushi rolls

Sushi rice and toppings rolled in a sheet of nori seaweed.

  • Ingredients: Nori, Vinegared rice, Hen's egg, Dried gourd shavings, Conger eel
  • Cooking: Roll

tax included

ごはん

Rice

  • Ingredients: Rice

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 14:00(L.O.13:30), 17:30 - 22:00(L.O.21:30, Drink L.O. 21:30)

Close

Every Sunday

Average price

Lunch: 700 JPY
Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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