Other fried foods
- Cooking: Deep-fry
tax included
Wild game meat dishes
"Gibier" refers to dishes made from wild game, such as wild deer, bear, rabbit, pheasant, duck, or boar.
- Ingredients: Venison
- Cooking: Bake/Roast, Steam
tax included
Mongolian mutton barbecue ("Jingisukan"), teppanyaki-style
Mutton or lamb, and various vegetables grilled together on an iron hot plate.
- Ingredients: Lamb or mutton
- Cooking: Bake/Roast
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Cooking: Raw
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Salted fish guts
Seafood flesh and innards marinated in salt and fermented.
- Ingredients: Squid
- Flavor: Salt, Sake(Japanese rice wine), Mirin
- Cooking: Pickle
tax included
Other snacks / delicacies
- Ingredients: Herring roe
- Cooking: Pickle
tax included
Maguro(tuna)
- Ingredients: Japanese yam
tax included
Foil-baked
A dish of ingredients wrapped and braised in aluminum foil.
- Ingredients: Inca no mezame (potato)
- Cooking: Bake/Roast
tax included
Other snacks / delicacies
- Ingredients: Whelk
- Cooking: Stew
tax included
Grilled crab meat and tomalley in shell
A dish of crab meat and tomalley placed in the shell and grilled.
- Ingredients: Crab, Crab miso paste
- Cooking: Bake/Roast
tax included
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
- Ingredients: Sausage, Cheese
- Cooking: Bake/Roast
tax included
Chanchan-yaki (fish grilled with vegetables)
Salmon, vegetables and others steam-baked with a miso-based sauce.
- Ingredients: Salmon, Cabbage, Onion, Carrot
- Flavor: Miso
- Cooking: Bake/Roast
tax included
Seared Atka mackerel
Atka mackerel seared on a grill.
- Ingredients: Okhotsk atka mackerel
- Cooking: Broil/Barbecue
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Potato cake
Grilled potato cake, seasoned with a salty-sweet flavoring.
- Ingredients: Potato
- Cooking: Bake/Roast
tax included
Fried squid legs
Squid legs lightly battered and fried in oil.
- Ingredients: Squid
- Cooking: Deep-fry
tax included
Ramen Salad
A dish of ramen noodles and vegetables.
- Ingredients: Chinese noodles
- Cooking: Mix/Blend
tax included
Potato salad
- Ingredients: Carrot, Potato, Cheese
- Cooking: Mix/Blend
tax included
Salmon roe rice bowl
Sashimi-style ikura (salmon roe) served over a bowl of rice.
- Ingredients: Salmon roe, Rice
- Cooking: Raw
tax included
Chicken kamameshi (pot rice)
Rice and chicken cooked in a small pot for one.
- Ingredients: Chicken, Rice
- Cooking: Simmer
tax included
Miso ramen
Ramen noodles in miso flavored broth topped with meat and vegetables.
- Ingredients: Ramen
- Flavor: Miso
- Cooking: Boil
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori
tax included
Crema catalana
Custard flavored with citrus fruit rinds, chilled, and then caramelized.
- Ingredients: Egg yolk, Fresh cream
- Flavor: Custard sauce, Vanilla beans
- Cooking: Harden/Congeal, Chill
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)