
Spicy chicken
Boiled chicken sliced, topped with spices and condiments and served with a spicy sauce.
- Ingredients: Chicken, Scallion/Green onion/Leek, Pine nut, Peanut, Garlic, Ginger
- Flavor: Soy sauce, Chili oil, Chinese chili bean sauce, Sugar, Red pepper
- Cooking: Boil, Cut
tax included
Ankake fried rice
Stir-fried rice and other ingredients topped with a thick seafood-based sauce
- Ingredients: Rice, Hen's egg, Shrimp, Squid, Crab, Abalone, Asparagus, Shiitake, Bamboo shoot, Chinese mactra, Scallion/Green onion/Leek
- Flavor: Oyster sauce, Soy sauce, Sesame oil, Chicken bone broth, Salt
- Cooking: Stir-fry, With sticky sauce
tax included

Shrimp tempura
Shrimp coated in flour batter and deep fried in oil.
- Ingredients: Wheat flour, Shrimp, Hen's egg, Potherb mustard (Mizuna), Red-leaved chicory, Garlic, Coconut, Red pepper
- Flavor: Cooking oil, Mayonnaise, Salt, Sugar, Lemon juice
- Cooking: Deep-fry
tax included

Chinese noodles in Sichuan-style sesame paste soup
- Ingredients: Chinese noodles, Sesame, Garlic chives, Scallion/Green onion/Leek, Green vegetable, Pork
- Flavor: Soy sauce, Chili oil, Japanese pepper, Chicken bone broth, Vinegar
- Cooking: Boil
tax included

Steamed gyoza
- Ingredients: Shrimp, Pork, Bamboo shoot, Dumpling wrappers, Potato starch
- Flavor: Salt, Lard
- Cooking: Boil, Steam
tax included

Xiaolongbao (soup dumplings)
- Ingredients: Ground pork, Onion, Hard flour, Ginger, Scallion/Green onion/Leek, Chicken
- Flavor: Salt, Pepper, Lard, Sesame oil
- Cooking: Steam
tax included
Pepper steak
- Ingredients: Pork, Green pepper, Bamboo shoot, Scallion/Green onion/Leek, Ginger
- Flavor: Soy sauce, Sugar, Pepper, Sesame oil, Chicken bone broth
- Cooking: Stir-fry
tax included
Shabu-shabu
- Ingredients: Beef chuck, Coriander
- Flavor: Soy sauce, Chinese chili bean sauce, Sugar, Japanese pepper, Chicken bone broth
- Cooking: Simmer
tax included
Spring roll
- Ingredients: Ground pork, Bamboo shoot, Crab, Scallion/Green onion/Leek, Ginger, Shiitake, Potato starch
- Flavor: Oyster sauce, Soy sauce, Sugar, Chicken bone broth
- Cooking: Deep-fry
tax included
Other Dim Sum
- Ingredients: Wheat flour
- Flavor: Salt, Sugar, Lard
- Cooking: Steam
tax included
Marinated deep-fried chicken (seasoned with soy sauce)
A dish of chicken seasoned and sprinkled with potato starch, then fried in oil.
- Ingredients: Chicken thigh, Potato starch, Lettuce, Potherb mustard (Mizuna), Red-leaved chicory
- Flavor: Soy sauce, Sugar, Vinegar, Salt, Sesame oil
- Cooking: Deep-fry
tax included
Chop suey rice bowl
- Ingredients: Rice, Beef, Green pepper, Bamboo shoot, Chinese cabbage
- Flavor: Soy sauce, Sugar, Sesame oil, Chicken bone broth, Pepper
- Cooking: With sticky sauce
tax included
Roasted pork rice bowl
Soy-sauce seasoned slices of pork served over a bowl of rice.
- Ingredients: Rice, Roasted pork, Lettuce, Potherb mustard (Mizuna), Egg yolk, Red-leaved chicory, Garlic, Ginger
- Flavor: Chinese chili bean sauce, Chinese sweet bean sauce
- Cooking: Simmer
tax included

Gomoku yakisoba noodles
Cut meat, seafood and vegetables stir fried in oil, seasoned, and served over noodles.
- Ingredients: Shrimp, Squid, Pork, Bamboo shoot, Wood ear mushroom, Carrot, Ham, Baby corn, Japanese quail egg, Chinese cabbage, Bok choy, Noodles
- Flavor: Soy sauce, Sugar, Chicken bone broth, Sesame oil, Pepper
- Cooking: Cover/Add, Bake/Roast
tax included

Almond jelly
- Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin
- Flavor: Sugar
- Cooking: Harden/Congeal
tax included
Mango pudding
- Ingredients: Mango, Fresh cream, Gelatin
- Flavor: Sugar
- Cooking: Harden/Congeal
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)