Sashimi
- Ingredients: Southern bluefin tuna, Sea bream, Yellowtail, Squid, Shrimp, Scallop
- Flavor: Sashimi soy sauce
- Cooking: Raw
tax included
Sashimi
- Ingredients: Southern bluefin tuna
- Flavor: Sashimi soy sauce
- Cooking: Raw
tax included
Sashimi
- Ingredients: Yellowtail
- Flavor: Sashimi soy sauce
- Cooking: Raw
tax included
Sashimi
- Ingredients: Olive flounder
- Flavor: Sashimi soy sauce
- Cooking: Raw
tax included
Sashimi
- Ingredients: Red seabream
- Flavor: Sashimi soy sauce
- Cooking: Raw
tax included
Snow crab salad
- Ingredients: Snow crab, Yuba (tofu skin), Red leaf lettuce, Lettuce, Potherb mustard (Mizuna), Daikon radish, Carrot
- Flavor: Salad dressing
- Cooking: Mix/Blend, Raw
tax included
Tuna salad
- Ingredients: Lettuce, Tuna pate, Potato, Daikon radish, Red leaf lettuce
- Flavor: Salad dressing
- Cooking: Mix/Blend, Raw
tax included
Shrimp salad
- Ingredients: Shrimp, Sea grape, Lettuce, Red leaf lettuce, Potherb mustard (Mizuna), Carrot, Daikon radish
- Flavor: Salad dressing
- Cooking: Mix/Blend, Raw
tax included
Caesar salad
- Ingredients: Lettuce, Pumpkin, Raw ham, Red leaf lettuce, Potherb mustard (Mizuna), Cheese
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
- Ingredients: Hen's egg, Daikon radish
- Flavor: Sashimi soy sauce, Dashi
- Cooking: Bake/Roast
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Flavor: Coarse salt
- Cooking: Boil
tax included
Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese, Salted skipjack tuna guts
- Cooking: Dress, Raw
tax included
Dried mullet roe
Dried fish ovaries (including those of the fish 'bora'), pickled in salt.
- Ingredients: Dried mullet roe
- Cooking: Raw
tax included
Other grilled fish
- Ingredients: Shishamo smelt
- Flavor: Mayonnaise, Seven-spice chili pepper
- Cooking: Bake/Roast
tax included
Saikyo yaki (Grilled food with Saikyo miso)
A dish of sliced fish marinated in Saikyo miso and grilled.
- Ingredients: Skilfish
- Flavor: Kyoto-style miso
- Cooking: Bake/Roast
tax included
Tochio Fry (a dish made in the style of Tochio)
A tofu dish from the Tochio region in Nagaoka City, Niigata Prefecture, where the tofu is fried in oil.
- Ingredients: Tofu, Scallion/Green onion, Dried bonito
- Flavor: Dark soy sauce
- Cooking: Deep-fry
tax included
Grill grid
A dish of meat, seafood, and vegetables grilled over an open flame.
- Ingredients: Duck meat, Japanese leek
- Flavor: Rock salt
- Cooking: Bake/Roast
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Flavor: Sesame oil, Caster sugar, Vinegar, Dark soy sauce
- Cooking: Deep-fry
tax included
Fried small shrimp
Small shrimp breaded and fried in oil.
- Ingredients: Shellfish
- Flavor: Coarse salt
- Cooking: Deep-fry
tax included
Tempura
Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
- Cooking: Deep-fry
tax included
Grilled / sauteed vegetables
A dish of vegetables broiled and fried in pan with a little bit of oil.
- Ingredients: Eggplant
- Flavor: Soy sauce, Ginger
- Cooking: Bake/Roast
tax included
Inaniwa-style wheat noodles
- Ingredients: Udon
- Flavor: Tsuyu
- Cooking: Boil
tax included
Crab rice soup
Crab and rice simmered together in a broth seasoned with soy sauce.
- Ingredients: Rice, Hen's egg, Snow crab
- Flavor: Dashi
- Cooking: Simmer
tax included
Kamataki Gohan (rice in a metal pot)
A dish made by cooking rice and other ingredients in an earthenware kettle (kama).
- Ingredients: Rice
- Flavor: Dashi
- Cooking: Steam
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)