Detailed Course Contents
7,150 JPY Course (12 Items)
エレガント
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
本日の前菜盛り合わせ
Assorted appetizers
熊本 霜降り馬刺し
Edible horse meat
沖縄名物 ジーマーミとうふ
Okinawan peanut tofu
希少蛸の干物
Dried seafood
| Ingredients | Octopus |
|---|
岩中豚と比内地鶏卵のとろとろ角煮
Simmered cubed meat
| Ingredients | Pork, Hen's egg |
|---|
宮崎 日向鶏もも肉塩麹漬けの唐揚げ
Fried chicken
| Ingredients | Chicken thigh |
|---|---|
| Flavor | Salted rice malt |
箸休め（香の物）
Pickles
高級ブランド干物 特大とろ鯖開き
Dried seafood
| Ingredients | Mackerel |
|---|
銀しゃり塩むすび（ロレーヌ岩塩使用）
Rice ball
| Flavor | Rock salt |
|---|
香の物
Pickles
お味噌汁
Miso soup
銀座伴助オリジナル八海山酒粕ジェラートアイス
Gelato
| Flavor | Sake lees |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)