お造り5種盛り合わせ
Assorted sashimi, 5 kinds
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Ingredients:
Tuna, Fatty salmon, Red seabream, White flesh fish, Octopus, Seaweed, Daikon radish, Perilla
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Cooking:
Raw
2種マグロ切り落とし盛り合わせ
Assorted tuna sashimi
Platter of sashimi from various kinds of tuna.
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Ingredients:
Tuna, Albacore tuna, Seaweed, Daikon radish, Perilla
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Cooking:
Raw
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Ingredients:
Tuna, Seaweed, Daikon radish, Perilla
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Cooking:
Raw
大トロビンチョウマグロの切り落とし
Sashimi
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Ingredients:
Albacore tuna, Seaweed, Daikon radish, Perilla
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Cooking:
Raw
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Ingredients:
Fatty salmon, Seaweed, Daikon radish, Perilla
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Cooking:
Raw
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Ingredients:
Red seabream, Seaweed, Daikon radish, Perilla
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Cooking:
Raw
活貝盛り合わせ(小)
Assorted seafood grill
Platter of various kinds of seafood to grill and eat at your table.
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Ingredients:
Scallop, Turban shell, Shellfish
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Flavor:
Soy sauce, Sake(Japanese rice wine)
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Cooking:
Broil/Barbecue
活貝盛り合わせ(大)
Assorted seafood grill
Platter of various kinds of seafood to grill and eat at your table.
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Ingredients:
Scallop, Turban shell, Shellfish
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Flavor:
Soy sauce, Sake(Japanese rice wine)
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Cooking:
Broil/Barbecue
蟹味噌甲羅焼き
Grilled crab meat and tomalley in shell
A dish of crab meat and tomalley placed in the shell and grilled.
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Ingredients:
Crab, Crab miso paste, Cucumber
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Flavor:
Crab butter, Salt, Soy sauce
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Cooking:
Bake/Roast
Fresh seafood to grill and eat.
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Ingredients:
Squid
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Flavor:
Soy sauce, Mirin, Sake(Japanese rice wine), Ginger, Mayonnaise
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Cooking:
Broil/Barbecue
大浅利の北海道バター醤油焼き(2個)
Grilled manila clams with butter
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Ingredients:
Manila clam
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Flavor:
Butter
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Cooking:
Bake/Roast
産地食べ比べ『生牡蠣』(3個)
Raw oyster
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Ingredients:
Oyster, Lemon
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Flavor:
Ponzu
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Cooking:
Raw
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Ingredients:
Oyster
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Flavor:
Sake(Japanese rice wine), Ponzu
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Cooking:
Steam
出し巻玉子
Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
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Ingredients:
Hen's egg
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Flavor:
Dashi
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Cooking:
Bake/Roast
Seafood flesh and innards marinated in salt and fermented.
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Ingredients:
Squid
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Flavor:
Salt, Sake(Japanese rice wine), Mirin, Miso
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Cooking:
Pickle
Octopus dressed with grated or minced wasabi.
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Ingredients:
Octopus, Wasabi
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Cooking:
Dress
ほたるいかのわさび漬け
Firefly squid pickled in soy sauce
A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.
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Ingredients:
Firefly squid
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Cooking:
Pickle
しらすおろし
Whitebait with grated daikon
Baby sardines served with freshly grated daikon.
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Ingredients:
Whitebait, Daikon radish, Scallion/Green onion
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Cooking:
Cover/Add
マグロの頭肉とホホ肉のコロコロ石焼き
Other fish dishes
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Ingredients:
Tuna cheek, Cabbage, Onion, Scallion/Green onion
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Flavor:
Soy sauce, Sugar, Mirin, Garlic
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Cooking:
Bake/Roast
マグロカマの塩焼き
Salted and grilled tuna collar meat
Grilled tuna collar meat called "Kama" seasoned with salt.
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Ingredients:
Tuna
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Flavor:
Salt
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Cooking:
Bake/Roast
しまほっけ
Salted and grilled Atka mackerel
Atka mackerel seasoned with salt and grilled.
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Ingredients:
Okhotsk atka mackerel
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Flavor:
Salt
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Cooking:
Bake/Roast
金太郎いわし
Other grilled fish
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Ingredients:
Sardine
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Flavor:
Salt
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Cooking:
Bake/Roast
豚スペアリブの炙り焼き
Spareribs / barbecue
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Ingredients:
Pork sparerib, Japanese leek
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Flavor:
Soy sauce, Garlic, Mirin, Sugar
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Cooking:
Simmer, Bake/Roast
ズワイ蟹とチーズクルトンのシーザーサラダ
Caesar salad
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Ingredients:
Snow crab, Lettuce, Red leaf lettuce, Onion, Cherry tomato
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Cooking:
Mix/Blend
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Ingredients:
Carrot, Potato, Cucumber, Onion, Tuna pate
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Flavor:
Mayonnaise, Black pepper
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Cooking:
Mix/Blend
まぐろのジャンボ板コロ
Other croquettes
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Ingredients:
Tuna, Potato, Bread crumbs
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Cooking:
Deep-fry
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Ingredients:
Oyster, Bread crumbs
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Cooking:
Deep-fry
Shrimp lightly battered and fried in oil.
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Ingredients:
Shrimp
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Cooking:
Deep-fry
Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.
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Ingredients:
Ham, Bread crumbs
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Flavor:
Cooking oil
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Cooking:
Deep-fry
One of many fish paste products, where minced fish is fried in oil to form fish cakes.
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Ingredients:
Fish paste, Octopus, Burdock, Garlic chives
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Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)