Sugata-zukuri (sliced sashimi served maintaining the look of the whole fish)
- Ingredients: Squid
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Sugata-zukuri (sliced sashimi served maintaining the look of the whole fish)
- Ingredients: Horse mackerel
- Flavor: Soy sauce, Ginger
- Cooking: Raw
tax included
Sugata-zukuri (sliced sashimi served maintaining the look of the whole fish)
- Ingredients: Red seabream
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)