Assorted sashimi
- Cooking: Raw
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Shrimp, Smelt-whiting, Eggplant, Green pepper, Pumpkin
- Flavor: Sesame oil, Rapeseed oil
- Cooking: Deep-fry
tax included
Stir-fried spicy offal
A dish of beef offal mixed and stir-fried in a Korean spicy chili paste sauce.
- Cooking: Stir-fry
tax included
Grilled beef tongue
Grilled beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
Mizuna salad
- Ingredients: Potherb mustard (Mizuna), Daikon radish, Tomato, Nori
- Cooking: Mix/Blend, Raw
tax included
Caesar salad with slow-poached egg
- Ingredients: Lettuce, Hen's egg, Cheese
- Cooking: Mix/Blend
tax included
Vegetable salad
- Ingredients: Tomato, Lettuce, Shrimp, Cheese
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
Japanese yam steak
Sliced yam flavored with seasoning and cooked on both sides.
- Ingredients: Japanese yam
- Flavor: Soy sauce, Butter
- Cooking: Bake/Roast
tax included
Other stir-fried / grilled food
- Ingredients: Octopus, Potato, Anchovy
- Flavor: Soy sauce, Rock salt, Pepper
- Cooking: Stir-fry
tax included
Stir-fried pork with kimchi
Pork, kimchi, and vegetables stir-fried and seasoned with sesame oil, etc.
- Ingredients: Pork, Garlic chives, Kimchi
- Flavor: Sesame oil
- Cooking: Stir-fry
tax included
Buckwheat noodles
- Ingredients: Tea buckwheat noodles
- Flavor: Soy sauce, Dried Bonito Soup
- Cooking: Boil
tax included
Spicy tofu and ground meat
- Ingredients: Ground pork, Tofu
- Cooking: Stir-fry
tax included
Other stir-fried / grilled food
- Ingredients: Chicken thigh, Garlic
- Flavor: Soy sauce, Butter, Rock salt, Pepper
- Cooking: Stir-fry
tax included
Other stir-fried / grilled food
- Ingredients: Water spinach, Garlic
- Flavor: Salt, Cooking oil, Pepper
- Cooking: Stir-fry
tax included
Fried small shrimp
Small shrimp breaded and fried in oil.
- Ingredients: Shellfish
- Cooking: Deep-fry
tax included
Goya Champuru
An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.
- Ingredients: Bitter melon, Hen's egg, Pork
- Flavor: Soy sauce, Rock salt, Pepper
- Cooking: Stir-fry
tax included
Oysters
A dish of oysters fried in pan with a little bit of oil.
- Ingredients: Oyster
- Flavor: Soy sauce, Butter, Pepper
- Cooking: Bake/Roast
tax included
Tochio Fry (a dish made in the style of Tochio)
A tofu dish from the Tochio region in Nagaoka City, Niigata Prefecture, where the tofu is fried in oil.
- Ingredients: Tofu
- Flavor: Soy sauce
- Cooking: Deep-fry, Bake/Roast
tax included
Ankake yakisoba / Crispy yakisoba
- Ingredients: Pork, Cabbage, Carrot, Brown beech mushroom, Yakisoba
- Flavor: Oyster sauce, Salt, Soy sauce
- Cooking: Bake/Roast
tax included
Assorted grilled chicken skewers, 5 kinds
- Ingredients: Chicken thigh, Chicken gizzard, Chicken wing
- Flavor: Rock salt
- Cooking: Bake/Roast
tax included
Grilled wiener sausage and bacon skewer
- Ingredients: Bacon
- Flavor: Pepper
- Cooking: Bake/Roast
tax included
Other fish dishes
- Ingredients: Tuna, Avocado, Chinese yam
- Flavor: Wasabi, Mayonnaise, Soy sauce
- Cooking: Dress
tax included
Cheese omelet
- Ingredients: Hen's egg, Cheese
- Cooking: Bake/Roast
tax included
Ray fin
Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise
- Ingredients: Ray fin
- Flavor: Mayonnaise
- Cooking: Dry, Bake/Roast
tax included
Fried octopus
Octopus that is lightly battered and fried in oil.
- Ingredients: Octopus
- Flavor: Soy sauce, Pepper
- Cooking: Deep-fry
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast, Simmer
tax included
Iburi Gakko (smoked and pickled)
A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth.
- Ingredients: Daikon radish, Cream cheese
- Cooking: Pickle
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Satsuma-age
One of many fish paste products, where minced fish is fried in oil to form fish cakes.
- Cooking: Deep-fry, Bake/Roast
tax included
Seared shishamo smelt
Flame grilled smelt.
- Ingredients: Shishamo smelt
- Cooking: Broil/Barbecue
tax included
Grilled fish gill area
Grilled fish collar meat called "Kama".
- Ingredients: Young yellowtail
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Shake chazuke(salmon and rice with tea)
Rice topped with grilled salmon with Japanese tea poured over.
- Ingredients: Salmon, Rice
- Cooking: Cover/Add
tax included
Taco rice
A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice.
- Ingredients: Tomato, Lettuce, Rice, Cheese
- Cooking: Bake/Roast
tax included
Assorted sashimi
- Flavor: Wasabi
- Cooking: Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)