千房 そごう横浜店

CHIBOSogoyokohama

  • Credit Card
  • Non-Smoking
  • Okonomiyaki,Teppanyaki (Iron Grill) Cuisine
  • Lunch 1,500 JPY Dinner 2,500 JPY
  • 050-1807-4574 (+81-50-1807-4574)
  • Monday - Sunday & Day before holiday & Holiday 11:00 - 22:00(L.O.21:30, Drink L.O. 21:30)
  • Yokohama Station(Kanagawa)
    JR Yokohama Station 1-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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Menu Recommendations

国産黒毛和牛ロースステーキ80g

Steak

Recommend
  • Ingredients: Beef loin, Garlic, Bean sprouts (mung bean), Spinach
  • Flavor: Salt, Pepper, Butter, Ponzu, Wasabi
  • Cooking: Bake/Roast, Well-done, Medium, Rare

tax included

千房焼

Other okonomiyaki / flour-based dishes

Recommend
Take-out Available
  • Ingredients: Wheat flour, Hen's egg, Cabbage, Pork belly, Shrimp, Squid, Beef, Octopus, Green laver, Dried bonito
  • Flavor: Okonomiyaki sauce, Mayonnaise
  • Cooking: Bake/Roast, Well-done

tax included

Other okonomiyaki / flour-based dishes
とんぺい焼

Other okonomiyaki / flour-based dishes

Recommend
  • Ingredients: Pork belly, Hen's egg, Green laver
  • Flavor: Okonomi sauce, Mayonnaise
  • Cooking: Bake/Roast, Medium

tax included

Scallops
帆立貝柱の鉄板焼

Scallops

Recommend

A dish of scallops fried in pan with a little bit of oil.

  • Ingredients: Scallops pate, Lemon
  • Flavor: Salt, Pepper, Butter, Ponzu
  • Cooking: Bake/Roast, Rare

tax included

厚切り牛タンの鉄板焼き

Grilled beef tongue

Recommend
  • Ingredients: Beef tongue, Scallion/Green onion/Leek, Lemon
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast, Medium

tax included

彩り野菜のバーニャカウダ

Bagna cauda

Recommend
  • Ingredients: Processed vegetable, Anchovy, Fresh cream
  • Flavor: Garlic, Olive oil
  • Cooking: Raw

tax included

当店特製エビマヨ

Stir-fried shrimp with mayonnaise

Recommend
  • Ingredients: Shrimp, Broccoli, Scallion/Green onion/Leek
  • Flavor: Hot sauce, Mayonnaise, Salt, Pepper, Butter
  • Cooking: Bake/Roast, Well-done

tax included

広島焼

Hiroshima-style okonomiyaki

Recommend
Take-out Available

Batter made with just a little flour, and lots of vegetables, and grilled on an iron hot plate.

  • Ingredients: Wheat flour, Hen's egg, Cabbage, Pork belly, Beef tendon, Konjac, Shrimp, Squid, Yakisoba, Green laver, Dried bonito
  • Flavor: Okonomiyaki sauce, Mayonnaise
  • Cooking: Bake/Roast, Well-done

tax included

まぐろとアボカドの鉄板焼 わさび醤油風味

Teppan-yaki(cooked on a griddle)

Recommend

A dish of meat, seafood, and vegetables grilled on an iron plate.

  • Ingredients: Tuna, Avocado, Chinese yam
  • Flavor: Salt, Pepper, Soy sauce, Butter, Wasabi
  • Cooking: Bake/Roast, Rare

tax included

パリパリ鉄板餃子

Gyoza

Recommend
  • Ingredients: Dumpling wrappers, Pork, Scallion/Green onion/Leek, Cabbage, Garlic chives
  • Flavor: Sauce: Others
  • Cooking: Bake/Roast, Well-done

tax included

ぷりぷり海老とジャガイモのサラダ

Vegetable salad

Recommend
  • Ingredients: Shrimp, Potato, Lettuce, Potherb mustard (Mizuna), Cabbage, Cucumber, Cherry tomato, Scallion/Green onion/Leek, Parmesan cheese (Parmigiano-Reggiano)
  • Flavor: Salad dressing, Mayonnaise, Hot sauce
  • Cooking: Raw

tax included

ミックス焼きそば

Yakisoba noodles

Recommend
Take-out Available
  • Ingredients: Yakisoba, Cabbage, Bean sprouts (mung bean), Onion, Pork belly, Shrimp, Squid, Green laver, Dried bonito
  • Flavor: Yakisoba sauce
  • Cooking: Bake/Roast, Well-done

tax included

まぐろとアボカドのタルタル

Tuna tartare salad

Recommend
  • Ingredients: Tuna, Avocado, Daikon radish, Cherry tomato, Scallion/Green onion/Leek, Lemon
  • Flavor: Salad dressing, Mayonnaise, Soy sauce
  • Cooking: Raw

tax included

もっちり山芋焼

Other okonomiyaki / flour-based dishes

Recommend
Take-out Available
  • Ingredients: Japanese yam, Tempura scraps, Scallion/Green onion/Leek, Mochi (rice cake), Cheese, Pork belly, Perilla, Sliced seaweed, Salted seaweed, Green laver, Dried bonito, Nori
  • Flavor: Okonomiyaki sauce, Mayonnaise
  • Cooking: Bake/Roast, Well-done

tax included

ねぎ焼

Scallion okonomiyaki

Recommend
Take-out Available

Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate

  • Ingredients: Wheat flour, Hen's egg, Scallion/Green onion/Leek, Pork belly, Beef tendon, Konjac, Shrimp, Squid, Green laver, Dried bonito
  • Flavor: Okonomiyaki sauce, Mayonnaise
  • Cooking: Bake/Roast, Well-done

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday 11:00 - 22:00(L.O.21:30, Drink L.O. 21:30)

Close

Irregular holidays

Average price

Lunch: 1,500 JPY
Dinner: 2,500 JPY

You can check the restaurant information in the phone.

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