黒毛和牛の希少部位!和牛イチボのステーキ
Wagyu beef steak
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Ingredients:
Beef rump cap, Onion
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Flavor:
Salt, Pepper, Soy sauce, Red wine, Western cuisine sauces: Others
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Cooking:
Bake/Roast, Rare
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Ingredients:
Beef, Onion, Garlic
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Flavor:
Salt, Spices, Rosemary, Red wine
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Cooking:
Bake/Roast
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Ingredients:
Beef cheek, Onion, Carrot, Celery, Mushroom
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Flavor:
Red wine, Salt, Spices
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Cooking:
Stew
ごちゃまぜ アヒージョ(ガーリックオイル煮)
Ajillo
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Ingredients:
Garlic, Shrimp, Oyster, Whelk, Mushroom, Tomato, Anchovy
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Flavor:
Olive oil, Red pepper, Salt
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Cooking:
Simmer
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Ingredients:
Yamato pork
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Flavor:
Salt, Spices
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Cooking:
Raw
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)