Detailed Course Contents
11,000 JPY Course (8 Items)
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Offer period:
Year-round
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 15:00 0 days ahead.
Order
All guests are required to reserve the same course.
Please order the same course per group.
Other Important Point
Bringing your own food and drinks into the store is strictly prohibited.
Taking away uneaten food and leftovers is prohibited.
Menu Information
Sakizuke (starter)
| Menu Info | The first dish served during a Japanese course meal. |
|---|---|
| Ingredients | Yuba (tofu skin), Edamame |
Assorted sashimi, 3 kinds
| Menu Info | Platter of 3 kinds of seafood sashimi. |
|---|---|
| Cooking | Raw |
Irori-yaki seafood
| Menu Info | Grilled seafood by fire pit called "irori," wherein a square section of the floor has been removed for burning charcoal and firewood. |
|---|---|
| Ingredients | Char |
| Cooking | Bake/Roast |
Irori-yaki Wagyu beef
| Menu Info | Grilled Wagyu beef by fire pit called "irori," wherein a square section of the floor has been removed for burning charcoal and firewood. |
|---|---|
| Ingredients | Wagyu beef |
| Cooking | Bake/Roast |
Irori-yaki vegetables
| Menu Info | Grilled vegetables by fire pit called "irori," wherein a square section of the floor has been removed for burning charcoal and firewood. |
|---|---|
| Ingredients | Seasonal vegetables |
| Cooking | Bake/Roast |
Irori-yaki seafood
| Menu Info | Grilled seafood by fire pit called "irori," wherein a square section of the floor has been removed for burning charcoal and firewood. |
|---|---|
| Ingredients | Rosy seabass |
| Cooking | Bake/Roast |
Somen (Wheat noodles)
| Menu Info | Noodles made from wheat flour, water and salt etc. Thinly sliced and boiled. |
|---|---|
| Ingredients | Somen (thin wheat noodles), Seasonal vegetables, Sweetfish |
| Cooking | Boil |
Desserts of the season
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)