Popular Menu Ranking
ピッツァ クワトロフォルマッジ
Quattro formaggi
Popular
Take-out Available
Ingredients:
Wheat flour, Cheese
Flavor:
Olive oil
Cooking:
Bake/Roast
Ingredients:
Cucumber, Tomato, Carrot, Anchovy
Cooking:
Mix/Blend
本日のカルパッチョ
Carpaccio (fish)
Popular
Take-out Available
Ingredients:
Tomato, Basil, Wheat flour, Cheese
Flavor:
Olive oil, Tomato sauce
Cooking:
Bake/Roast
車海老とホタテ貝柱のソテー
Other grilled / sauteed dishes
Ingredients:
Japanese tiger prawn, Scallop
Cooking:
Bake/Roast
生ハムとキノコのクリームソーススパゲッティーニ
Pasta with mushroom cream sauce
Ingredients:
Spaghetti, Milk, Raw ham, Mushroom, Onion
Flavor:
Cream sauce
Cooking:
Boil
Ingredients:
Wheat flour, Cheese, Pork, Bell pepper, Mushroom
Flavor:
Olive oil, Tomato sauce
Cooking:
Bake/Roast
前菜4品の盛り合わせ
Assorted dishes
骨付き仔羊ロース肉のグリル
Other grilled / sauteed dishes
Ingredients:
Lamb loin
Cooking:
Bake/Roast
豚肉と鶏レバーの田舎風パテ パテドカンパーニュ
Pate de campagne (French country-style pate)
Ingredients:
Chicken liver, Ground beef and pork, Onion, Garlic, Hen's egg, Olive, Bacon, Milk
Flavor:
Brandy, Olive oil, Rosemary, Bay leaf
Cooking:
Pâté
チーズの盛り合わせ
Assorted cheese
Platter of various kinds of cheese.
自家製ピクルスとオリーブの盛り合わせ
Pickles
Ingredients:
Pickles, Olive
Cooking:
Pickle
ポテトとソーセージのグラタン ゴルゴンゾーラ風味
Other gratins / dorias
Ingredients:
Potato, Sausage, Gorgonzola
Cooking:
Bake/Roast
トリッパといろいろ豆の煮込み(辛いトマトソース)
Trippa
Ingredients:
Beef honeycomb tripe, Tomato, Garlic, Cheese
Flavor:
Olive oil, Rosemary
Cooking:
Stew
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
Please select date, time, and number of guests