黒豚しゃぶしゃぶ
Steamed pork, pork shabu-shabu
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Ingredients:
Pork
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Flavor:
Soba dipping sauce
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Cooking:
Boil
モッツァレラチーズ味噌漬け
Mozzarella cheese
おいしい豆腐三色盛り(柚子、黒胡麻、グリーンピース)
Zaru tofu
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Ingredients:
Tofu, Yuzu, Black sesame
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Cooking:
Harden/Congeal
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Ingredients:
Spinach, Enoki mushroom
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Cooking:
Mix/Blend
黒豚ジャコ葱オムレツ
Thick Japanese omelet
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Ingredients:
Hen's egg, Japanese leek, Boiled and dried baby sardine
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Cooking:
Bake/Roast
黒豚バラ塩炙り
Grilled / sauteed pork
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Ingredients:
Pork
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Flavor:
Salt
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Cooking:
Bake/Roast
黒豚ロースにんにく炙り
Grilled / sauteed pork
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Ingredients:
Pork, Garlic, Eggplant, Bell pepper
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Flavor:
Soy sauce
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Cooking:
Bake/Roast
黒毛和牛の鉄板焼
Wagyu beef steak
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Ingredients:
Wagyu beef, Bell pepper, Japanese leek
冷し板そば(2人前)
Mori buckwheat noodles
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Ingredients:
Buckwheat
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Flavor:
Soba dipping sauce
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Cooking:
Boil, Chill
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Ingredients:
Fresh cream, Milk, Natural cheese
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Cooking:
Freeze
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)