羅豚 ギンザ・グラッセ

Rabu Ginzagurasse

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Shabu Shabu,Grilled Pork Dishes,Izakaya (Japanese Style Pub)
  • Lunch 1,300 JPY Dinner 5,000 JPY
  • 03-3562-5040 (+81-3-3562-5040)
  • Monday - Friday Dinner: 17:00 - 23:30(L.O.22:30), Lunch: 11:00 - 15:00 Saturday & Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:00), Lunch: 11:00 - 15:00
  • Ginza(Tokyo)
    Subway Ginza Station Exit C8 1-minute walk

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* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Detailed Course Contents

One Free Drink + Dinner

8,100 JPY Course (8 Items)

黒豚しゃぶしゃぶコース
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:30

tax included

Important Notes

Menu Information

前菜(海老タルタル、白子ポン酢、ツブ貝酒蒸し)
Assorted appetizers
Menu Info Platter of various kinds of appetizers.
Ingredients Shrimp, Milt, Whelk
Flavor Tartar sauce, Ponzu, Sake(Japanese rice wine)
Cooking Dress, Boil, Steam
サラダ(ほうれん草とえのきのサラダ)
Salad
Ingredients Spinach, Enoki mushroom
造り(天然刺身三種盛り)
Sashimi
Cooking Raw
焼物(黒豚の炙り焼)
Seared
Menu Info A dish of broiled meat, seafood, and vegetables.
Ingredients Pork
Cooking Bake/Roast
煮物(豚ヒレ唐揚 べっこう餡)
Stew
Ingredients Pork tenderloin
Cooking Deep-fry
メイン(黒豚・牛・野菜しゃぶしゃぶ そばつゆ仕立)
Shabu-shabu
Menu Info Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
Ingredients Beef, Pork
Flavor Soba dipping sauce
Cooking Boil
食事(蕎麦)
Buckwheat noodles
Menu Info Dough made with buckwheat flour and water, thinly sliced and boiled.
Ingredients Buckwheat
Cooking Boil
デザート(本日のデザート)
Dessert

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 23:30(L.O.22:30), Lunch: 11:00 - 15:00
Saturday & Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:00), Lunch: 11:00 - 15:00

Close

Open everyday

Average price

Lunch: 1,300 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can eat menu
  • All you can drink menu

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