Detailed Course Contents
4,000 JPY Course (9 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
16:00 - 22:00 - Time Limit: 120 Min
- Last Order: 30 Min before
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Mixed nuts
| Menu Info | An arrangement of several different types of peanuts served together. |
|---|---|
| Ingredients | Nuts, Olive |
| Cooking | Bake/Roast |
Green salad
| Flavor | Japanese-style dressing |
|---|---|
| Cooking | Mix/Blend |
Canape
| Menu Info | Bite-sized bread or crackers topped with cheese, vegetables, etc. |
|---|---|
| Ingredients | Raw ham, Camembert cheese |
French fries
| Ingredients | Potato |
|---|---|
| Cooking | Deep-fry |
Sausage
| Ingredients | Pork, Sheep intestine |
|---|---|
| Cooking | Bake/Roast |
Garlic toast
| Ingredients | Garlic, Wheat flour |
|---|---|
| Cooking | Bake/Roast |
Grilled / sauteed chicken
| Ingredients | Chicken |
|---|---|
| Flavor | Butter |
| Cooking | Bake/Roast |
Grilled / sauteed pork
| Ingredients | Pork |
|---|---|
| Flavor | Butter |
| Cooking | Bake/Roast |
Ice cream
| Ingredients | Hen's egg, Milk |
|---|---|
| Cooking | Freeze |
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Fruit Liqueur / Cocktails / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)