Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 1 days ahead.
Reservations may be cancelled for late arrivals over 30 minutes.
Order
Orders can be placed for a group size of 3 to 10 guests only.
All guests are required to reserve the same course.
Other Important Point
The All-You-Can-Drink menu is subject to change depending on stock and seasons.
Bringing your own food and drinks into the store is strictly prohibited.
Menu Information
Green salad
| Ingredients | Tomato, Lettuce |
|---|---|
| Cooking | Mix/Blend |
Assorted salami
| Menu Info | An assortment of salami. |
|---|---|
| Ingredients | Salami |
Frittata
| Menu Info | An Italian dish of beaten eggs mixed with various food ingredients and seasoned with salt, pepper and herbs, then cooked. |
|---|---|
| Ingredients | Zucchini, Hen's egg, Cheese |
| Flavor | Olive oil |
| Cooking | Bake/Roast |
Marinated octopus
| Menu Info | Raw octopus marinated in various seasonings such as olive oil and vinegar, etc. |
|---|---|
| Ingredients | Octopus |
| Cooking | Mix/Blend |
Zeppoline
| Menu Info | An Italian regional dish of pizza dough mixed with seaweed, rolled into bite-sizes, then deep-fried in oil. |
|---|---|
| Ingredients | Nori, Wheat flour |
| Flavor | Olive oil |
| Cooking | Bake/Roast |
Arancini
| Menu Info | A dish of rice mixed with cheese, egg, and such before being breaded and fried in oil. |
|---|---|
| Ingredients | Asparagus, Onion, Rice, Hen's egg, Bread crumbs, Cheese |
| Flavor | Tomato sauce, Meat sauce |
| Cooking | Deep-fry |
Margherita
| Menu Info | Pizza dough topped with tomato sauce, cheese and basil, then baked. |
|---|---|
| Ingredients | Tomato, Basil, Wheat flour, Cheese |
| Flavor | Olive oil |
| Cooking | Bake/Roast |
Pizza of the day
| Menu Info | Pizza that changes every day. |
|---|---|
| Ingredients | Hard flour, Soft flour, Mozzarella cheese |
| Cooking | Bake/Roast |
Pasta of the day
| Menu Info | Pasta that changes every day. |
|---|---|
| Ingredients | Spaghetti |
| Cooking | Boil |
The main dish of the first course
Dessert
All-You-Can-Drink
All-You-Can-Drink
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)