北前そば 高田屋 麹町店

takadayaKojimachi

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Other Grilled Meat Dishes / Meat Dishes / Skewers,Soba Noodles
  • Lunch 1,000 JPY Dinner 3,000 JPY
  • 03-5276-3133 (+81-3-5276-3133)
  • Monday - Saturday & Holiday Lunch: 11:00 - 15:00(L.O.14:30) Monday - Saturday Dinner: 17:00 - 22:30(L.O.22:00, Drink L.O. 22:00)
  • Hanzomon / Kojimachi(Tokyo)
    Subway Yurakucho Line Kojimachi Station Exit 1 1-minute walk

Free & Instant Reservation

板盛りせいろ

Buckwheat noodles served on a bamboo strainer

A dish of boiled, chilled buckwheat noodles served on a bamboo strainer called "seiro".

  • Ingredients: Buckwheat
  • Cooking: Boil

tax included

せいろ(小)

Buckwheat noodles served on a bamboo strainer

A dish of boiled, chilled buckwheat noodles served on a bamboo strainer called "seiro".

  • Ingredients: Buckwheat
  • Cooking: Boil

tax included

極み鴨南蛮

Buckwheat noodles with roasted duck

A dish of hot buckwheat noodles in a duck and green onion soup.

  • Ingredients: Duck meat, Scallion/Green onion/Leek, Buckwheat
  • Cooking: Boil

tax included

海苔(トッピング用)

Dried laver (topping)

Dried laver can be added as an extra topping.

  • Ingredients: Nori

tax included

あげ玉(トッピング用)

Tentama (topping)

Tentama (tempura scraps) is available as an additional topping.

  • Cooking: Deep-fry

tax included

生たまご(トッピング用)

Raw egg (topping)

Raw egg can be added as an extra topping.

  • Ingredients: Hen's egg

tax included

黒ごますり鉢(トッピング用)

black sesame mortar(topping)

  • Ingredients: Black sesame

tax included

大根おろし(トッピング用)

Grated daikon radish (topping)

Grated daikon radish can be added as an extra topping.

tax included

きつね(トッピング用)

sweet fried tofu(topping)

  • Ingredients: Thin slice deep-fried tofu

tax included

とろろ(トッピング用)

Grated Japanese yam(topping)

Freshly grated raw Japanese or Chinese yam.

  • Ingredients: Japanese yam

tax included

ごまだれ

Sesame sauce

tax included

鴨だれ

duck sauce

  • Ingredients: Duck meat

tax included

蕎麦味噌焼きおにぎり

Grilled miso rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as miso, and cooked on a grill.

  • Ingredients: Rice, Buckwheat
  • Flavor: Miso
  • Cooking: Bake/Roast

tax included

いかの小天丼

Rice bowl with squid tempura

A bowl of rice topped with with squid tempura.

  • Ingredients: Squid, Rice, Wheat flour
  • Flavor: Frying oil
  • Cooking: Deep-fry

tax included

鶏の小天丼

Tempura rice bowl

Seafood and vegetable tempura served over rice.

  • Ingredients: Rice, Chicken
  • Cooking: Deep-fry

tax included

野菜の小天丼

Vegetable tempura rice bowl

Rice topped with vegetable tempura.

  • Ingredients: Rice
  • Cooking: Deep-fry

tax included

鶏・いかの小天丼

Tempura rice bowl

Seafood and vegetable tempura served over rice.

  • Ingredients: Rice, Chicken, Squid
  • Cooking: Deep-fry

tax included

白飯(小)

Rice (extra)

Extra rice may be added to your order.

tax included

小海老と舞茸のばら天そば

Shrimp tempura on buckwheat noodles

Buckwheat noodles served in a hot broth and topped with shrimp tempura.

  • Ingredients: Buckwheat, Shrimp, Hen-of-the-woods
  • Cooking: Deep-fry

tax included

大粒貝柱のばら天そば

Buckwheat noodles with tempura

A dish of buckwheat noodles topped with tempura.

  • Ingredients: Buckwheat, Wheat flour, Shell ligament
  • Cooking: Boil, Deep-fry

tax included

カリッとじゃことかつお梅のしらすそば

Buckwheat noodles

Dough made with buckwheat flour and water, thinly sliced and boiled.

  • Ingredients: Buckwheat, Boiled and dried baby sardine, Whitebait, Pickled plum paste
  • Cooking: Boil

tax included

冷やしたぬきそば

Chilled tanuki buckwheat noodles

Chilled buckwheat noodles topped with fried tempura batter.

  • Ingredients: Buckwheat, Tempura scraps
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Chill

tax included

牛肉と揚げ葱の冷やしぶっかけそば

Chilled buckwheat soba noodles topped with vegetables

Chilled buckwheat soba noodles topped with vegetables, served with soy sauce or dashi soup broth.

  • Ingredients: Buckwheat, Beef, Japanese leek
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Chill

tax included

ごまそば せいろ

Buckwheat noodles served on a bamboo strainer

A dish of boiled, chilled buckwheat noodles served on a bamboo strainer called "seiro".

  • Ingredients: Buckwheat
  • Cooking: Boil

tax included

ごまそば ざる

Chilled buckwheat noodles without broth

A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.

  • Ingredients: Buckwheat, Nori
  • Cooking: Boil

tax included

野菜の天ぷらせいろ

Buckwheat noodles served on a bamboo strainer with vegetable tempura

A dish of buckwheat noodles topped with vegetable tempura, served on a bamboo strainer.

  • Ingredients: Buckwheat, Deep-fried fish cake with vegetable
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Deep-fry

tax included

大海老の天ぷらせいろ

Buckwheat noodles served on a bamboo strainer with shrimp tempura

A dish of buckwheat noodles topped with shrimp tempura, served on a bamboo strainer.

  • Ingredients: Buckwheat, Shrimp
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Deep-fry

tax included

つけとろろそば

Chilled buckwheat noodles with grated yam

Chilled buckwheat noodles topped with grated yam.

  • Ingredients: Japanese yam, Buckwheat
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Chill

tax included

特盛せいろ

Buckwheat noodles served on a bamboo strainer

A dish of boiled, chilled buckwheat noodles served on a bamboo strainer called "seiro".

  • Ingredients: Buckwheat
  • Cooking: Boil

tax included

濃厚ごまだれそば

Sesame seed sauce Soba noodles

  • Ingredients: Ground sesame, Buckwheat
  • Flavor: Sugar, Soy sauce
  • Cooking: Boil

tax included

炙り煮豚のつけ汁そば

Buckwheat noodles dipped in a broth

A dish of buckwheat noodles eaten by dipping in a sauce made with soy sauce or miso.

  • Ingredients: Buckwheat, Pork
  • Cooking: Boil

tax included

牛肉と揚げ葱のつけ汁そば

Buckwheat noodles dipped in a broth

A dish of buckwheat noodles eaten by dipping in a sauce made with soy sauce or miso.

  • Ingredients: Buckwheat, Beef, Japanese leek
  • Cooking: Boil

tax included

鶏せせりのつけ汁そば

Buckwheat noodles dipped in a broth

A dish of buckwheat noodles eaten by dipping in a sauce made with soy sauce or miso.

  • Ingredients: Buckwheat, Chicken neck
  • Cooking: Boil

tax included

鴨せいろ(岩手鴨使用)

Buckwheat noodles served on a bamboo strainer with duck

Buckwheat noodles served with duck and spring onion dipping sauce.

  • Ingredients: Duck meat, Scallion/Green onion/Leek, Buckwheat
  • Flavor: Soba dipping sauce
  • Cooking: Boil

tax included

生姜香る牛肉そば

Buckwheat noodles

Dough made with buckwheat flour and water, thinly sliced and boiled.

  • Ingredients: Buckwheat, Beef, Ginger
  • Cooking: Boil

tax included

三色生麩の追い鰹そば

Buckwheat noodles

Dough made with buckwheat flour and water, thinly sliced and boiled.

  • Ingredients: Buckwheat, Wheat starch, Dried bonito
  • Cooking: Boil

tax included

鴨南蛮 岩手鴨使用

Buckwheat noodles with roasted duck

A dish of hot buckwheat noodles in a duck and green onion soup.

  • Ingredients: Duck meat, Scallion/Green onion/Leek, Buckwheat
  • Cooking: Boil

tax included

にしんの追い鰹そば

Buckwheat noodles

Dough made with buckwheat flour and water, thinly sliced and boiled.

  • Ingredients: Buckwheat, Herring, Dried bonito
  • Cooking: Boil

tax included

きつねそば

Buckwheat noodles with sweet fried tofu

A dish of buckwheat noodles topped with deep-fried tofu cooked in a sweet soy sauce.

  • Ingredients: Buckwheat, Thin slice deep-fried tofu
  • Cooking: Boil

tax included

かけそば

Buckwheat noodle in a hot soup

Dough made with buckwheat flour and water, thinly sliced and boiled, and served in a hot soup.

  • Ingredients: Buckwheat
  • Cooking: Boil

tax included

たぬきそば

Tanuki buckwheat noodles

Warm buckwheat noodles topped with fried tempura batter.

  • Ingredients: Buckwheat, Tempura scraps
  • Flavor: Soba dipping sauce
  • Cooking: Boil

tax included

大海老の天ぷらそば

Buckwheat noodles with tempura

A dish of buckwheat noodles topped with tempura.

  • Ingredients: Buckwheat, Wheat flour, Shrimp
  • Cooking: Boil, Deep-fry

tax included

茨城県産 常陸牛の極み牛丼

Wagyu beef rice bowl

Wagyu beef flavored with sauce and egg yolk served over rice.

  • Ingredients: Wagyu beef, Rice, Hen's egg
  • Cooking: Simmer

tax included

三種の海鮮漬け小丼

Marinade seafood rice bowl

Seafood sashimi marinated in seasonings, served over rice.

  • Ingredients: Rice
  • Cooking: Raw

tax included

小海老天のゆず塩だれ小丼

Tempura rice bowl

Seafood and vegetable tempura served over rice.

  • Ingredients: Rice, Shrimp, Yuzu
  • Cooking: Deep-fry

tax included

鶏天小丼~南高梅添え~

Tempura rice bowl

Seafood and vegetable tempura served over rice.

  • Ingredients: Rice, Chicken, Pickled plum
  • Cooking: Deep-fry

tax included

牛肉小丼

Beef rice bowl

Slices of beef simmered with onions in a sweet and spicy sauce, then served over rice

  • Ingredients: Beef, Onion, Rice
  • Cooking: Simmer

tax included

ごまそばとかつ重のセット

Pork cutlet rice bowl and buckwheat noodles meal

You can choose hot or cold soba.

  • Ingredients: Rice, Buckwheat, Pork, Hen's egg
  • Cooking: Boil, Deep-fry

tax included

ごまそばと南部どりの親子重のセット

Chicken and egg rice bowl and soba meal set

You can choose hot or cold soba.

  • Ingredients: Chicken, Rice, Buckwheat, Hen's egg
  • Cooking: Boil, Simmer

tax included

ごまそばと天重のセット

Tempura rice bowl and soba noodles set

You can choose hot or cold soba.

  • Ingredients: Rice, Buckwheat, Wheat flour

tax included

雪見巻き 黒ごまアイス

Black sesame ice cream

  • Ingredients: Ice cream
  • Flavor: Sesame
  • Cooking: Freeze

tax included

杏仁豆腐

tax included

蕎麦の実アイスとよもぎ白玉のぜんざい

Shiratama zenzai (sweet red bean soup with rice flour dumplings)

Red bean simmered with sugar until sweet, then presented in a bowl with rice-flour dumplings.

  • Ingredients: Red beans, Rice flour for dumplings, Buckwheat, Japanese mugwort
  • Cooking: Simmer

tax included

蕎麦の実アイスと大学芋

Candied sweet potatoes with ice cream

A dessert of fried sweet potatoes covered in a sauce of sugar and water boiled down, and served with a side of ice cream.

  • Ingredients: Sweet potato, Ice cream, Buckwheat
  • Flavor: Sugar
  • Cooking: Deep-fry

tax included

お通し

Otoshi (an appetizer)

A side dish served before ordered dishes are served.

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Holiday Lunch: 11:00 - 15:00(L.O.14:30)
Monday - Saturday Dinner: 17:00 - 22:30(L.O.22:00, Drink L.O. 22:00)

Close

Every Sunday Year end & New Year holidays(December 29, 2024 - January 3, 2025)

Average price

Lunch: 1,000 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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