串もんDining くしべえ

Kushibe

  • Credit Card
  • Private Room
  • English Menu
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Grilled Skewers (Meat and Vegetables…
  • Dinner 3,200 JPY
  • 042-720-8989 (+81-42-720-8989)
  • 16:00 - 23:30
  • Machida(Tokyo)
    JR Yokohama Line Machida Station 3-minute walk

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信州安雲野地鶏 厳選 鶏もも串

Chicken thigh

Grilled chicken thigh.

  • Ingredients: Chicken thigh
  • Cooking: Bake/Roast

tax included

厚木豚バラたっぷりおろし

Pork rib skewer

Bite-sized pork rib meat skewered and grilled over an open flame.

  • Ingredients: Pork belly
  • Cooking: Skewer roasting

tax included

上レバー

Chicken liver

A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.

  • Ingredients: Chicken liver
  • Cooking: Bake/Roast

tax included

こころ(ハツ)

Heart

A dish of grilled chicken heart on a skewer.

  • Ingredients: Chicken heart
  • Cooking: Bake/Roast

tax included

自家製手ごねつくね

Meatballs

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Cooking: Bake/Roast

tax included

ねぎま

Negima (green onion pieces and chicken)

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Ingredients: Chicken thigh, Japanese leek
  • Cooking: Bake/Roast

tax included

とり皮

Chicken skin skewer

Bite-sized chicken skin skewered and grilled over an open flame.

  • Ingredients: Chicken skin
  • Cooking: Bake/Roast

tax included

ぼんじり

Bonjiri (chicken tailbone meat)

A dish of bite-sized pieces of chicken coccyx on a stick.

  • Ingredients: Chicken tail
  • Cooking: Bake/Roast

tax included

うずら

Quail egg

A dish of spit-roasted quail eggs on a skewer.

  • Ingredients: Japanese quail egg
  • Cooking: Bake/Roast

tax included

ナンコツ

Cartilage

A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.

  • Ingredients: Chicken cartilage
  • Cooking: Bake/Roast

tax included

せせり

Seseri (chicken neck meat)

A dish of spit-roasted seasoned chicken neck meat on a skewer.

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

ささみ梅シソ

Sasami (chicken tenderloin)

Chicken dish made using flesh cut from the ribs called "Sasami".

  • Ingredients: Chicken tenderloin, Ume (Japanese apricot), Perilla
  • Cooking: Bake/Roast

tax included

ささみ明太マヨ

Chicken tenderloin skewer with mentaiko

Chicken tenderloin skewered and grilled over an open flame, topped with marinated cod roe.

  • Ingredients: Chicken tenderloin, Marinated cod roe
  • Cooking: Skewer roasting

tax included

ささみわさび醤油

Chicken tenderloin skewer with wasabi

Chicken breast skewered and grilled over an open flame, topped with wasabi.

  • Ingredients: Chicken tenderloin, Wasabi
  • Cooking: Skewer roasting

tax included

砂肝

Grilled gizzard skewer

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken gizzard
  • Cooking: Bake/Roast

tax included

手羽先

Chicken wing tips

A dish of grilled chicken wings.

  • Ingredients: Chicken wing
  • Cooking: Bake/Roast

tax included

くしべえセット(6本)

Assorted grilled chicken skewers

Recommend

Platter of various chicken cuts skewered and grilled.

  • Ingredients: Chicken
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Skewer roasting

tax included

くしべえセット(10本)

Assorted grilled chicken skewers, 10 kinds

Recommend

Platter of 10 different cuts of chicken skewered and grilled.

  • Ingredients: Chicken
  • Cooking: Skewer roasting

tax included

鳥5本セット

Assorted grilled chicken skewers, 5 kinds

Recommend

Platter of 5 different cuts of chicken skewered and grilled.

  • Ingredients: Chicken
  • Cooking: Skewer roasting

tax included

シロコロタレ焼き

Grilled pieces of stuffed intestine

Meat dish made using a cut from the rectum called "Shirokoro ."

tax included

上ハラミおろしポン酢

Grilled Skirt Steak

A dish of grilled skirt steak (an inner cut).

  • Cooking: Bake/Roast

tax included

特製ネギタン塩二本

Negi tan shio (salted tongue with green onions)

Meat dish made using the tongue called "Tan," seasoned with salt and topped with green onions.

  • Ingredients: Beef tongue, Scallion/Green onion/Leek
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

トマト巻

Other Yakitori / skewers

  • Ingredients: Cherry tomato, Pork
  • Cooking: Bake/Roast

tax included

しそチーズ巻

Pork rolled with shiso leaf

A dish of grilled pork wrapped in green shiso leaf on a skewer.

  • Ingredients: Pork, Perilla, Cheese
  • Cooking: Bake/Roast

tax included

アスパラ巻

Grilled pork skewer

Bite-size pork threaded on skewers and grilled.

  • Ingredients: Pork, Asparagus
  • Cooking: Skewer roasting

tax included

おもち巻

Grilled pork skewer

Bite-size pork threaded on skewers and grilled.

  • Ingredients: Pork, Mochi (rice cake)
  • Cooking: Skewer roasting

tax included

串カツ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Cooking: Deep-fry

tax included

ふんわりカマンベール

Fried camembert cheese

Camembert cheese, coated and fried in oil.

  • Ingredients: Camembert cheese
  • Cooking: Deep-fry

tax included

うずらタルタル

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Japanese quail egg
  • Flavor: Tartar sauce
  • Cooking: Deep-fry

tax included

れんこん明太

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Lotus root, Marinated cod roe
  • Cooking: Deep-fry

tax included

ささみチーズ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Chicken tenderloin, Cheese
  • Cooking: Deep-fry

tax included

アスパラ肉巻き揚げ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Asparagus, Pork
  • Cooking: Deep-fry

tax included

串揚げ五本セット

Assorted fried cutlet skewers, 5 kinds

Recommend

Platter of 5 skewered food ingredients (meat and vegetables etc.), breaded and deep-fried in oil.

  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

16:00 - 23:30

Close

Open everyday

Average price

Dinner: 3,200 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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