Raw lamb
- Flavor: Rum
- Cooking: Raw
tax included
Other yakiniku / organ meats
- Cooking: Bake/Roast
tax included
Lamb shoulder loin
A cut of meat near the shoulder area of a lamb, known as the shoulder loin.
- Ingredients: Lamb, Lamb shoulder roast
- Cooking: Bake/Roast
tax included
Other yakiniku / organ meats
- Cooking: Bake/Roast
tax included
Lamb chops
Grilled boned lamb chops (ribs).
- Ingredients: Lamb
- Cooking: Bake/Roast
tax included
Assorted grilled vegetables
- Ingredients: Onion, Pumpkin, Scallion/Green onion/Leek, Green pepper, Carrot, Shiitake, Garlic scape
- Cooking: Bake/Roast
tax included
Yakiniku rice bowl
- Ingredients: Lamb, Rice
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)