Restaurant Detail
| Address | 73-2, Shimizucho, Itabashi-ku, Tokyo, 174-0053 |
|---|---|
| Japanese Address |
〒174-0053 東京都板橋区清水町73-2
|
| Access | Toei Mita Line Itabashi-Honcho Station 6-minute walk |
| Phone Number | +81-3-3962-1231 |
| Hours |
Monday & Tuesday & Thursday - Sunday 11:30 - 14:00 Monday & Tuesday & Thursday - Sunday 17:30 - 22:00 |
| Close | Every Wednesday |
| Average price | Lunch 900 JPY Dinner 5,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats If the reservation is for more than 1 people, the following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course). Course Reservations Cancellation on the day of the reservation(without prior notice):100% Cancellation on the day of the reservation(with prior notice):0% Cancellation on one day before the reservation:0% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):3000JPY |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 50 |
|---|---|
| Banquet Maximum Party Size |
Seating 40 |
| Reservation Maximum Party Size | 24 - 40 |
| Private Room | Private Room |
| Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed, Kids' menu available, Kids' menu available (Inclusive of lunchtime), Dishes for kids available, Entry of baby buggies permitted. |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot |
Menu and Others information
| Menu | Menu with calorie indications, Lunch |
|---|---|
| Take-out (Take-away) | Takeout available |
|
Infection prevention FAQUpdated on May 30, 2022 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.