おすすめ串兵衛セット(焼鳥/焼とん/巻物)各2本ずつ
Assorted grilled skewers
Platter of various kinds of grilled skewers.
厳選 鶏もも串(タレ、塩)
Chicken thigh
Grilled chicken thigh.
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Ingredients:
Chicken thigh
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Cooking:
Bake/Roast
A dish of grilled chicken heart on a skewer.
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Ingredients:
Chicken heart
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Cooking:
Bake/Roast
ねぎま
Negima (green onion pieces and chicken)
A dish of bite-sized pieces of grilled chicken and green onion on a skewer.
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Ingredients:
Chicken thigh, Japanese leek
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Cooking:
Bake/Roast
Ground meat or seafood etc. mixed with other ingredients and grilled.
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Ingredients:
Ground chicken
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Cooking:
Bake/Roast
Bite-sized chicken skin skewered and grilled over an open flame.
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Ingredients:
Chicken skin
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Cooking:
Bake/Roast
砂肝
Grilled gizzard skewer
A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
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Ingredients:
Chicken gizzard
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Cooking:
Bake/Roast
A dish of spit-roasted quail eggs on a skewer.
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Ingredients:
Japanese quail egg
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Cooking:
Bake/Roast
A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.
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Ingredients:
Chicken cartilage
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Cooking:
Bake/Roast
ぼんじり
Bonjiri (chicken tailbone meat)
A dish of bite-sized pieces of chicken coccyx on a stick.
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Ingredients:
Chicken tail
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Cooking:
Bake/Roast
せせり
Seseri (chicken neck meat)
A dish of spit-roasted seasoned chicken neck meat on a skewer.
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Ingredients:
Chicken
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Cooking:
Bake/Roast
手羽先(2本入り)
Chicken wing tips
A dish of grilled chicken wings.
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Ingredients:
Chicken wing
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Cooking:
Bake/Roast
かしら
Kashira (temple and cheek)
Meat dish made using a cut from the cheek area called "Kashira."
A dish of grilled liver on a skewer.
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Ingredients:
Beef liver, Chicken liver
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Cooking:
Bake/Roast
タン塩
Tan shio (salted tongue)
Meat dish made using the tongue called "Tan," seasoned with salt.
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Ingredients:
Beef tongue
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Flavor:
Salt
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Cooking:
Bake/Roast
たんナンコツ
Cartilage with meat
Grilled cartilage and meat.
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Ingredients:
Chicken cartilage
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Cooking:
Bake/Roast
のどがしら
Other Yakitori / skewers
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Ingredients:
Chicken
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Cooking:
Bake/Roast
ガツ芯
Other Yakitori / skewers
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Ingredients:
Chicken
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Cooking:
Bake/Roast
シロコロ
Grilled pieces of stuffed intestine
Meat dish made using a cut from the rectum called "Shirokoro ."
豚バラしょうが焼き
Ginger fried pork
Pork marinated in a sauce made with ginger and soy sauce, etc., then grilled.
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Ingredients:
Pork, Ginger, Onion
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Cooking:
Bake/Roast
◆特製◆ネギタン塩
Negi tan shio (salted tongue with green onions)
Meat dish made using the tongue called "Tan," seasoned with salt and topped with green onions.
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Ingredients:
Beef tongue, Scallion/Green onion/Leek
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Flavor:
Salt
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Cooking:
Bake/Roast
Meat dish made using a cut from the diaphragm called "Harami".
鳥串5本セット
Assorted grilled chicken skewers, 5 kinds
Platter of 5 different cuts of chicken skewered and grilled.
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Ingredients:
Chicken
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Cooking:
Skewer roasting
豚串5本セット
Grilled pork skewer
Bite-size pork threaded on skewers and grilled.
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Ingredients:
Pork
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Cooking:
Skewer roasting
鳥豚8本セット
Assorted grilled chicken skewers
Platter of various chicken cuts skewered and grilled.
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Ingredients:
Chicken
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Flavor:
Salt, Sauce for chicken skewer
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Cooking:
Skewer roasting
おすすめ串兵衛セット(焼鳥/焼とん/巻物)各2本ずつ
Assorted grilled chicken skewers
Platter of various chicken cuts skewered and grilled.
-
Ingredients:
Chicken
-
Flavor:
Salt, Sauce for chicken skewer
-
Cooking:
Skewer roasting
しそチーズ豚巻
Grilled pork skewer
Bite-size pork threaded on skewers and grilled.
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Ingredients:
Pork, Perilla
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Cooking:
Skewer roasting
トマト豚巻
Grilled pork skewer
Bite-size pork threaded on skewers and grilled.
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Ingredients:
Pork, Cherry tomato
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Cooking:
Skewer roasting
アスパラ豚巻
Grilled pork skewer
Bite-size pork threaded on skewers and grilled.
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Ingredients:
Pork, Asparagus
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Cooking:
Skewer roasting
長芋おかか醤油
Grilled pork skewer
Bite-size pork threaded on skewers and grilled.
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Ingredients:
Pork, Chinese yam
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Cooking:
Skewer roasting
エリンギ バター醤油
Other Yakitori / skewers
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Ingredients:
Chicken
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Cooking:
Bake/Roast
ししとう
Other Yakitori / skewers
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Ingredients:
Chicken
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Cooking:
Bake/Roast
A dish of shiitake mushrooms fried in pan with a little bit of oil.
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Ingredients:
Shiitake
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)