佐島一番刺盛り!
Assorted sashimi, 10 kinds
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Ingredients:
Tuna
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Flavor:
Sashimi soy sauce, Wasabi
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Cooking:
Cut
地魚刺身盛り合せ
Assorted sashimi, 7 kinds
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Flavor:
Sashimi soy sauce
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Cooking:
Cut
上牛タン焼き
Grilled beef tongue
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Ingredients:
Beef tongue
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Flavor:
Salt-based sauce
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Cooking:
Bake/Roast
佐島一番寿司盛り
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
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Ingredients:
Vinegared rice, Tuna, Shrimp, Conger eel, Salmon roe
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Flavor:
Vinegar, Soy sauce
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Cooking:
Cut
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Ingredients:
Rice, Tuna
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Flavor:
Vinegar, Soy sauce
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Cooking:
Cut
揚げ出し豆富
Deep-fried tofu without breading or batter
Tofu that is drained and fried in oil without breading or batter.
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Ingredients:
Tofu, Nameko (mushroom)
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Flavor:
Soba dipping sauce
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Cooking:
Deep-fry
貝刺盛り合せ
Assorted sashimi, 3 kinds
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Garland chrysanthemum, Pumpkin, Eggplant, Mushroom, Green pepper
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Flavor:
Soy sauce, Mirin, Dashi, Salt
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Cooking:
Deep-fry
まぐろほほ肉ガーリック焼き
Other stir-fried / grilled food
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Ingredients:
Tuna cheek
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Flavor:
Oyster sauce, Dark soy sauce, Mirin, Vinegar
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Cooking:
Deep-fry, Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)