Assorted sashimi
Platter of several kinds of seafood sashimi.
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour, Shrimp, Smelt-whiting, Leaf vegetable, Root vegetable
- Flavor: Tempura dipping sauce, Rock salt
- Cooking: Deep-fry
tax included
Eel served over rice in a lacquered box
Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Other Yakitori / skewers
- Ingredients: Chicken, Japanese leek
- Flavor: Salt, Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Nigiri sushi
- Ingredients: Vinegared rice, Tuna, Yellowtail, Shrimp
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Sushi rolls
Sushi rice and toppings rolled in a sheet of nori seaweed.
- Ingredients: Nori, Vinegared rice, Tuna, Cucumber
- Flavor: Soy sauce, Wasabi
- Cooking: Roll
tax included
Gomoku fried rice
- Ingredients: Pork, Scallion/Green onion/Leek, Rice
- Cooking: Stir-fry
tax included
Ramen
- Ingredients: Ramen
- Flavor: Soy sauce, Chicken bone broth
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)