Cheese fondue
- Ingredients: Cheese
- Cooking: Simmer
tax included
Simmered beef cheek
- Ingredients: Beef cheek
- Flavor: Red wine
- Cooking: Stew
tax included
Trippa
- Ingredients: Beef honeycomb tripe, Tomato, Garlic, Cheese
- Flavor: Olive oil, Rosemary
- Cooking: Stew
tax included
Bagna cauda
- Ingredients: Baby corn, Bell pepper, Shishito pepper
- Flavor: Garlic
- Cooking: Bake/Roast, Mix/Blend
tax included
Caprese
- Ingredients: Tomato, Basil, Cheese
- Flavor: Olive oil
- Cooking: Raw
tax included
Caesar salad
- Ingredients: Lettuce, Bacon
- Cooking: Mix/Blend
tax included
Other terrines / pates / mousses
- Ingredients: Chicken liver
tax included
Stir-fried mushroom with butter
A dish of mushrooms stir-fried in butter in a frypan.
- Ingredients: Mushroom
- Flavor: Butter
- Cooking: Stir-fry
tax included
Prosciutto
- Ingredients: Pork
- Cooking: Raw
tax included
Assorted dishes
- Ingredients: Ham, Salami
tax included
Bruschetta
- Ingredients: Wheat flour, Tomato, Cheese, Chicken liver pate, Oyster
- Cooking: Bake/Roast
tax included
Ajillo
- Ingredients: Garlic, Mushroom, Raw ham
- Flavor: Butter, Olive oil, Red pepper
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)