木村屋本店 川崎駅東口店

Gyutan KeisukeKawasakiekihigashiguchi

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • Izakaya (Japanese Style Pub)
  • Dinner 3,500 JPY
  • 044-211-7007 (+81-44-211-7007)
  • Friday & Day before holiday Lunch・Dinner: 16:00 - 2:00, the following day(L.O.24:00, Drink L.O. 1:30) Monday - Thursday Dinner: 16:00 - 23:30(L.O.22:30, Drink L.O. 23:00) Sunday & Holiday Lunch・Dinner: 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday Lunch・Dinner: 15:00 - 2:00, the following day(L.O.24:00, Drink L.O. 1:30)
  • Kawasaki(Kanagawa)
    JR Kawasaki Station 5-minute walk

Free & Instant Reservation

【牛タン焼き 1人前】

Grilled beef tongue

Popular
  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax included

牛一頭から2人前しか取れない、極上牛タン!!

Grilled beef tongue

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax included

牛タンつくね

Meatballs

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax included

牛タンのバラ焼き

Teppan-yaki(cooked on a griddle)

Popular
  • Ingredients: Beef tongue, Onion, Carrot, Garlic chives, Beef sliced meat
  • Cooking: Bake/Roast

tax included

馬刺し

Edible horse meat

  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax included

トマトとタンのすき焼き

Sukiyaki

  • Ingredients: Beef tongue, Onion, Tomato
  • Flavor: Warishita sauce
  • Cooking: Simmer, Bake/Roast

tax included

牛タンと小エビのアヒージョ

Ajillo

  • Ingredients: Garlic, Shrimp, Beef tongue
  • Flavor: Butter, Olive oil, Red pepper, Garlic
  • Cooking: Simmer

tax included

アスパラの炭火焼

White asparagus salad

  • Ingredients: White asparagus, Asparagus
  • Cooking: Bake/Roast

tax included

トウモロコシの唐揚げ

Fried winter root vegetables

  • Ingredients: Corn
  • Cooking: Deep-fry

tax included

燻タンネギ和え

Tongue

  • Ingredients: Beef tongue, Japanese leek
  • Cooking: Bake/Roast

tax included

【牛タンシチュー】

Simmered beef tongue

Popular
  • Ingredients: Beef tongue
  • Cooking: Simmer

tax included

【牛タン唐揚げ~みぞれ仕立て~】

Beef tongue

tax included

【牛タンメンチカツ(2個)】

Minced meat cutlet

  • Ingredients: Ground beef
  • Flavor: Mayonnaise sauce
  • Cooking: Deep-fry

tax included

【炙りしめサバ】

Seared pickled mackerel

  • Ingredients: Soused mackerel
  • Cooking: Bake/Roast

tax included

金かサバの天日干し【1尾】

Charcoal grilled fish

  • Cooking: Bake/Roast

tax included

【山形だしやっこ】

Tofu Salad

  • Ingredients: Tofu
  • Cooking: Mix/Blend

tax included

【いぶりがっこチーズ】 

Iburi Gakko (smoked and pickled)

  • Ingredients: Daikon radish
  • Cooking: Pickle, Mix/Blend

tax included

【茶豆】

Edamame beans

  • Ingredients: Edamame
  • Cooking: Boil

tax included

【東北のお新香盛り】

Pickled vegetables

Vegetables pickled in salt, rice bran, miso, mold, etc.

  • Ingredients: Cucumber, Daikon radish, Eggplant, Cabbage, Turnip
  • Cooking: Pickle

tax included

【牛タンチョレギサラダ】

Beef tongue

  • Ingredients: Lettuce, Cucumber, Tomato, Beef tongue
  • Cooking: Mix/Blend

tax included

シーザーサラダ

Caesar salad

  • Ingredients: Lettuce, Mackerel, Tomato, Cheese
  • Cooking: Mix/Blend

tax included

【インカの目覚めポテトフライ】

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

  • Ingredients: Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

ポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

冷やしトマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

焼きおにぎり

Grilled rice ball

  • Ingredients: Rice, Perilla
  • Cooking: Bake/Roast

tax included

テール雑炊

Tail rice soup

Rice cooked in tail soup until soft.

  • Ingredients: Beef tail, Onion, Rice
  • Flavor: Ginger
  • Cooking: Simmer

tax included

冷やしぶっかけうどん

Wheat noodles

  • Ingredients: Udon, Mackerel, Tempura scraps
  • Cooking: Boil

tax included

くろっけ

Vanilla ice cream

  • Ingredients: Hen's egg, Milk, Bread crumbs
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

レモンプリン

Pudding

  • Ingredients: Hen's egg, Milk, Lemon
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Friday & Day before holiday Lunch・Dinner: 16:00 - 2:00, the following day(L.O.24:00, Drink L.O. 1:30)
Monday - Thursday Dinner: 16:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
Sunday & Holiday Lunch・Dinner: 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Saturday Lunch・Dinner: 15:00 - 2:00, the following day(L.O.24:00, Drink L.O. 1:30)

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info