Rock oyster
- Ingredients: Persimmon
- Flavor: Olive oil
- Cooking: Raw
tax included
Other shellfish dishes
- Ingredients: Oyster, Mussel, Common orient clam
- Flavor: Soy sauce
- Cooking: Raw, Boil
tax included
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
- Ingredients: Cabbage, Blue cheese
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese, Washed rind cheese, Camembert cheese, Gorgonzola, Blue cheese
tax included
Seafood gratin
A dish of stir-fried seafood and vegetables mixed with sauce, topped with cheese, then baked.
- Ingredients: Cheese, Scallop, Porcino
- Flavor: Cream sauce
- Cooking: Bake/Roast
tax included
Tuna steak
Thickly sliced tuna seasoned and grilled.
- Ingredients: Tuna
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Mussels steamed in wine
Mussels flavored with condiments and steamed with wine.
- Ingredients: Mussel
- Flavor: Wine, Cream sauce
- Cooking: Steam
tax included
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Ingredients: Processed marine product, Leaf vegetable
- Flavor: Olive oil, Salt: Others
- Cooking: Mix/Blend
tax included
Omelet
Beaten egg flavored with seasoning and cooked.
- Ingredients: Hen's egg, Crab, Sea urchin
- Cooking: Bake/Roast
tax included
Other grilled fish
- Ingredients: Processed marine product
- Flavor: Rock salt
- Cooking: Bake/Roast
tax included
Bouillabaisse
Seafood and vegetables stir-fried with garlic and olive oil, then simmered with spices in white wine.
- Ingredients: Manila clam, Tomato, Celery, Onion, Shrimp, Blue-backed fish
- Flavor: Olive oil, Thyme, Saffron, Bay leaf
- Cooking: Stew
tax included
Vongole Rosso
Pasta mixed with seasoned Manila clams and cooked tomato sauce.
- Ingredients: Manila clam, Tomato, Garlic, Anchovy, Spaghetti
- Flavor: Red pepper, Salt, Olive oil
- Cooking: Boil, Stir-fry
tax included
Squid ink paella
Rice, vegetables, seafood, and meat steamed together with squid ink
- Ingredients: Rice, Squid, Squid ink, Bell pepper
- Cooking: Stir-fry
tax included
Creme brulee
Prepared by mixing fresh cream, sugar, egg yolk, etc., into a dish, then caramelized.
- Ingredients: Egg yolk, Fresh cream, Milk, Strawberry
- Flavor: Cassonade, Vanilla beans
- Cooking: Harden/Congeal
tax included
Classic chocolat
- Ingredients: Hen's egg, Wheat flour, Cocoa, Chocolate
- Flavor: Butter
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)