Assorted meat cuisine
Platter of various kinds of meat cuisine.
- Cooking: Raw
tax included
Smoked
- Ingredients: Horse tongue
- Cooking: Smoke
tax included
Simmered organ meats
- Ingredients: Horse meat
- Cooking: Stew
tax included
Beef tongue sashimi
- Ingredients: Beef tongue
tax included
Assorted edible horse meat, 2 kinds
Platter of 2 kinds of horse meat.
- Ingredients: Horse meat
- Cooking: Raw
tax included
Edible raw beef
Thinly sliced raw beef served with soy sauce and condiments, etc.
- Ingredients: Wagyu beef
- Cooking: Raw
tax included
Horse mane meat sushi
Sushi topped with thinly sliced horse meat from the back of the neck, called as "tategami".
- Ingredients: Horse meat, Vinegared rice
- Flavor: Wasabi
tax included
Seared beef sushi
Sushi rice topped with thinly sliced and seared beef, hand-pressed into nigiri sushi.
- Ingredients: Wagyu beef, Vinegared rice
- Cooking: Seared
tax included
Seared horse meat nigiri sushi
Sushi topped with thinly sliced horse meat seared on the surface at high temperature.
- Ingredients: Horse flank, Vinegared rice
- Cooking: Seared
tax included
Smoked
- Ingredients: Horse mane
- Cooking: Smoke
tax included
Pickles
- Ingredients: Vegetable
- Flavor: Soy sauce
- Cooking: Pickle
tax included
Potato salad
- Ingredients: Carrot, Potato, Manila clam, Japanese parsley
- Cooking: Mix/Blend
tax included
Coleslaw
Finely-minced cabbage, carrots, and corn mixed together and topped with mayonnaise or dressing.
- Cooking: Mix/Blend
tax included
Grilled onion
- Ingredients: Onion
- Cooking: Bake/Roast
tax included
Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Squid fritters
Battered, deep-fried squid
- Ingredients: Squid
- Cooking: Deep-fry
tax included
Ajillo
- Ingredients: Whitebait, Dried shiitake
- Cooking: Simmer
tax included
Sukiyaki
- Ingredients: Horse meat
- Flavor: Sugar, Soy sauce
- Cooking: Simmer, Bake/Roast
tax included
Beef steak
Thickly sliced grilled beef.
- Ingredients: Beef
- Flavor: Black pepper
- Cooking: Bake/Roast
tax included
Ochazuke(rice with tea)
Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
- Ingredients: Rice, Raw ham, Dried bonito
- Flavor: Soy sauce, Dashi, Mirin, Cooking sake
- Cooking: Cover/Add
tax included
Shio ramen
- Ingredients: Dried small sardine, Ramen
- Flavor: Salt
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)