Pickles
A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
- Ingredients: Avocado
- Cooking: Pickle
tax included
Maguro(tuna)
- Ingredients: Tuna
- Cooking: Raw
tax included
Alfonsino fish sashimi
Thinly cut raw alfonsino fish served with soy sauce.
- Ingredients: Splendid alfonsino
- Cooking: Raw
tax included
Surume-squid sashimi
Thinly cut raw surume-squid served with soy sauce.
- Ingredients: Japanese flying squid
- Cooking: Raw
tax included
Assorted sashimi, 3 kinds
- Ingredients: Tuna
- Cooking: Raw
tax included
Vegetable salad
- Ingredients: Lettuce, Nameko (mushroom), Japanese yam, Potherb mustard (Mizuna)
- Cooking: Mix/Blend
tax included
Vegetable salad
- Ingredients: Lettuce, Tuna, Soft boiled egg
- Cooking: Mix/Blend
tax included
Daikon salad
A salad of raw daikon with dressing.
- Ingredients: Daikon radish, Beef tongue
- Cooking: Mix/Blend
tax included
Fried cream cheese
Cream cheese lightly battered and fried.
- Ingredients: Cream cheese, Green laver, Wheat flour, Hen's egg
- Cooking: Deep-fry
tax included
Satsuma-age
One of many fish paste products, where minced fish is fried in oil to form fish cakes.
- Ingredients: Shrimp, Lotus root
- Cooking: Deep-fry
tax included
Other fried foods
- Ingredients: Sweet potato
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)