Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Shrimp, Ginger, Potato starch
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Cooking:
Deep-fry, With sticky sauce
茸の天麩羅盛り合わせ
Mushroom tempura
Mushrooms covered in a flour coating and deep fried.
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Ingredients:
Mushroom
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Cooking:
Deep-fry
日向鶏のレバーレアソテー
Other grilled / sauteed dishes
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Ingredients:
Chicken liver
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Cooking:
Bake/Roast
厳選西京焼き 3種盛り合わせ
Saikyo yaki (Grilled food with Saikyo miso)
A dish of sliced fish marinated in Saikyo miso and grilled.
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Ingredients:
Spanish mackerel, Flounder
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Flavor:
Miso
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Cooking:
Bake/Roast
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Ingredients:
Tuna
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Cooking:
Bake/Roast
Ground meat or seafood etc. mixed with other ingredients and grilled.
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Ingredients:
Ground chicken
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Cooking:
Bake/Roast
うなぎご飯の石焼き
Hot stone rice bowl
Ingredients laid over rice and cooked together in a stone bowl.
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Ingredients:
Rice, Eel
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Cooking:
Bake/Roast
いくらとズワイ蟹の土鍋ご飯
Donabe Gohan (rice in an earthen pot)
Rice cooked until fluffy in an earthenware pot.
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Ingredients:
Rice, Salmon roe, Snow crab
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Cooking:
Steam
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)