Detailed Course Contents
7,150 JPY Course (7 Items)
季節の会席
-
Offer period:
Year-round
tax included
Important Notes
Provided Days
MON/TUE/WED/THU/FRI
Unavailable on holidays.
Menu Information
先付
Sakizuke (starter)
| Menu Info | The first dish served during a Japanese course meal. |
|---|
前菜
Appetizer
御造り
Sashimi
| Cooking | Raw |
|---|
焼物
Grilled dish
| Cooking | Bake/Roast |
|---|
温物
Hot dish cuisine
御食事
Meal
デザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)