English dish of white fish such as cod fried and served with stick-shaped French fries.
Ingredients:
Potato
Cooking:
Deep-fry
1,200 JPY
tax included
新潟味噌のジャークチキン
Jerk chicken
Recommend
Chicken seasoned with garlic, ginger and spices, then grilled.
Ingredients:
Chicken
Flavor:
Spices, Miso
Cooking:
Pickle, Bake/Roast
980 JPY
tax included
西洋わさびとゴルゴンゾーラのポテトサラダ
Potato salad
Recommend
Ingredients:
Potato
Cooking:
Mix/Blend
580 JPY
tax included
ゴボウのフリット
Fried burdock
Recommend
Burdock lightly battered and fried in oil.
Ingredients:
Burdock
Cooking:
Deep-fry
680 JPY
tax included
塩えんどう豆~ペコリーノチーズ~
Snow peas
Recommend
Ingredients:
Green peas, Cheese
Cooking:
Dress
580 JPY
tax included
キュウリのピクルス
Pickles
Recommend
Ingredients:
Pickles
Cooking:
Pickle
500 JPY
tax included
フライドポテト
French fries
Recommend
Ingredients:
Potato
Cooking:
Deep-fry
700 JPY
tax included
シーザーサラダ
Caesar salad
Recommend
Ingredients:
Lettuce, Slow-poached egg
Flavor:
Caesar dressing
Cooking:
Mix/Blend
950 JPY
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
Please select seat type
Please select date, time, and number of guests
Information
Hours
Tuesday - Sunday & Day before holiday & Holiday 14:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
Close
Every Monday
Average price
Dinner: 4,000 JPY
Service Offer
English menu available
You can check the restaurant information in the phone.