イベリコ豚のグリル
Grilled / sauteed pork
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Ingredients:
Pork
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Flavor:
Butter, Salt
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Cooking:
Bake/Roast
アサリのすくい取り!!アサリバターor酒蒸し
Manila clams steamed in white wine
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Ingredients:
Manila clam
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Cooking:
Steam
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Ingredients:
Rice, Tuna, Shrimp, Squid, Salmon roe, Hen's egg, Cucumber
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Flavor:
Vinegar, Soy sauce, Wasabi
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Cooking:
Raw, Bake/Roast
揚げナスと水菜の和風だし梅パスタ
Pasta with mushrooms
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Ingredients:
Spaghetti, Nori, Eggplant, Potherb mustard (Mizuna), Ume (Japanese apricot)
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Cooking:
Boil
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)