Lunch menu
- Ingredients: Seafood, Vinegared rice, Hen's egg, Processed vegetable
tax included
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar
tax included
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar
tax included
Seafood rice bowl
Assorted sashimi served over rice.
- Ingredients: Rice
- Cooking: Raw
tax included
Seafood rice bowl
Assorted sashimi served over rice.
- Ingredients: Rice
- Cooking: Raw
tax included
Conger eel rice bowl
Anago (saltwater eel) broiled in a sweet, soy-sauce based sauce and served over a bowl of rice.
- Ingredients: Conger eel, Rice
- Cooking: Bake/Roast
tax included
Maguro(tuna)
tax included
Tuna (sushi)
- Ingredients: Tuna, Vinegared rice
- Cooking: Raw
tax included
Tuna with salted rice malt (sushi)
Vinegared rice is topped with tuna marinated in salted rice malt, then pressed by hand.
- Ingredients: Tuna, Vinegared rice
tax included
Chutoro (medium fatty tuna)
- Ingredients: Tuna, Vinegared rice
- Cooking: Raw
tax included
Ootoro(fatty tuna)
- Ingredients: Tuna, Rice
- Flavor: Vinegar
tax included
Seared otoro
Bite-size vinegared rice is topped with seared otoro (extra fatty tuna) and pressed by hand.
- Ingredients: O-toro (extra-fatty tuna), Vinegared rice, Garlic
- Cooking: Seared
tax included
Fatty salmon
- Ingredients: Fatty salmon
tax included
Salted salmon roe suhi
- Ingredients: Salted salmon roe, Vinegared rice
- Cooking: Raw
tax included
Kohada(spotted sardine)
- Ingredients: Rice
- Flavor: Vinegar
tax included
Mackerel sushi
- Ingredients: Mackerel, Vinegared rice
tax included
Aji(mackerel)
- Ingredients: Rice
- Flavor: Vinegar
tax included
Scallops
- Ingredients: Scallop
tax included
Sakhalin surf clam
- Ingredients: Sakhalin surf clam, Nori, Vinegared rice
- Cooking: Raw
tax included
Whelk
- Ingredients: Whelk, Nori, Vinegared rice
- Cooking: Raw
tax included
Abalone sushi
- Ingredients: Abalone, Vinegared rice
- Cooking: Raw
tax included
Ika(squid)
- Ingredients: Squid, Rice
- Flavor: Vinegar
tax included
Octopus
- Ingredients: Octopus, Nori, Vinegared rice
tax included
Botan shrimp
- Ingredients: Nori, Vinegared rice, Botan shrimp
- Cooking: Raw, Boil, Bake/Roast
tax included
Snow crab
tax included
Shako(mantis shrimp)
- Ingredients: Rice
- Flavor: Vinegar
tax included
Madai(red seabream)
- Ingredients: Red seabream
- Cooking: Raw
tax included
Splendid alfonsino sushi
- Ingredients: Vinegared rice, Sea bream
- Cooking: Raw
tax included
Kombu-cured whitefish (sushi)
Vinegared rice is topped with whitefish placed between kombu kelp and cured, then pressed by hand.
- Ingredients: White flesh fish, Vinegared rice
tax included
White trevally
- Ingredients: White trevally, Nori, Vinegared rice
- Cooking: Raw
tax included
Flounder fin meat
- Ingredients: Nori, Vinegared rice
- Cooking: Raw
tax included
Flounder engawa sanshozuke
A local dish prepared with flounder engawa (the muscle used by a flounder to move its fin) pickled in 1.8L each of green chili peppers, rice malt, and soy sauce.
- Ingredients: Green chilli
- Flavor: Soy sauce, Malt
- Cooking: Pickle
tax included
Inari sushi
Sushi rice stuffed inside sweet tofu.
- Ingredients: Thin slice deep-fried tofu, Vinegared rice
tax included
Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Shark fin (sushi)
- Ingredients: Shark fin, Vinegared rice
tax included
Nigirizushi topped with big-sized conger eel (anago)
- Ingredients: Conger eel, Vinegared rice
tax included
Beef tongue sushi
A dish of sushi rice topped with seared beef tongue and hand-pressed into nigiri sushi.
- Ingredients: Beef tongue, Vinegared rice
- Cooking: Seared
tax included
Grilled green onion (sushi)
- Ingredients: Scallion/Green onion/Leek, Vinegared rice
tax included
Okra
- Ingredients: Okra
tax included
Seared otoro
Bite-size vinegared rice is topped with seared otoro (extra fatty tuna) and pressed by hand.
- Ingredients: O-toro (extra-fatty tuna), Vinegared rice
- Cooking: Seared
tax included
Seared flounder engawa (sushi)
- Ingredients: Vinegared rice, Green chilli
- Flavor: Soy sauce, Malt
- Cooking: Seared, Pickle
tax included
Mackerel sushi
- Ingredients: Mackerel, Vinegared rice
- Cooking: Seared
tax included
Seared flounder engawa (sushi)
- Ingredients: Vinegared rice
- Cooking: Seared
tax included
Scallops
- Ingredients: Scallop
- Cooking: Seared
tax included
Seared sakhalin surf clam
A dish of seared sakhalin surf clam.
- Ingredients: Sakhalin surf clam
- Cooking: Bake/Roast
tax included
Seared octopus
A dish of octopus seared on the surface at high temperature.
- Ingredients: Octopus
- Cooking: Seared
tax included
Seared tuna
Tuna seared on the surface over an open flame.
- Ingredients: Tuna
- Cooking: Bake/Roast, Seared
tax included
Seared otoro
Bite-size vinegared rice is topped with seared otoro (extra fatty tuna) and pressed by hand.
- Ingredients: O-toro (extra-fatty tuna), Vinegared rice
- Cooking: Seared
tax included
Negi toro (tuna paste with scallions)
- Ingredients: Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
- Cooking: Raw
tax included
Ikura(salmon roe)
- Ingredients: Salmon roe, Rice, Nori
- Flavor: Vinegar
tax included
Sea urchin and salmon roe
Sushi rice wrapped in nori seaweed and topped with sea urchin and salmon roe.
- Ingredients: Sea urchin, Salmon roe, Nori, Vinegared rice
- Cooking: Raw
tax included
Raw sea urchin
- Ingredients: Sea urchin
- Cooking: Raw
tax included
Kids' sushi set
- Ingredients: Salmon roe, Corn, Sakhalin surf clam, Canned tuna, Processed vegetable
- Cooking: Raw
tax included
Kids' sushi set
- Ingredients: Scallion/Green onion/Leek, Fatty tuna, Sakhalin surf clam, Processed vegetable, Flying fish roe, Seafood
- Cooking: Raw
tax included
Cucumber sushi rolls
Sushi rice and cucumber rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Cucumber, Nori, Vinegared rice
- Cooking: Cut, Roll
tax included
Natto sushi rolls
Sushi rice and natto (fermented soybeans) rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Nori, Natto, Vinegared rice
- Cooking: Cut, Roll
tax included
Fatty salmon thin sushi roll
Seaweed is topped with vinegared rice and fatty salmon, rolled into a thin sushi roll, and cut into bite sizes.
- Ingredients: Fatty salmon, Nori, Vinegared rice
- Cooking: Roll
tax included
Negi toro (minced tuna with green onions) sushi rolls
Sushi rice, minced tuna, and green onions rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
- Cooking: Roll
tax included
B.C. roll
Salmon slices, skin, and other ingredients wrapped in rice and rolled into a sushi roll.
- Ingredients: Salmon, Rice
- Cooking: Roll
tax included
Shrimp tempura and avocado roll
Shrimp tempura, avocados, and other ingredients wrapped in rice and rolled into a sushi roll.
- Ingredients: Avocado, Rice, Shrimp
- Cooking: Roll
tax included
Salad maki roll
- Ingredients: Vinegared rice
- Cooking: Roll
tax included
Assorted sushi
Platter of sushi such as nigiri (hand-rolled sushi) and gunkan (battleship roll sushi).
- Ingredients: Vinegared rice
tax included
Assorted extra premium nigiri sushi
An assortment of sushi made by mixing vinegar and rice, which is then pressed with hands and topped with extra premium grade ingredients.
- Ingredients: Vinegared rice
tax included
Assorted premium nigiri sushi
An assortment of nigiri sushi made by topping vinegared rice with premium grade of materials
- Ingredients: Vinegared rice
- Cooking: Raw
tax included
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar
tax included
Barachirashi (mixed chirashizushi) rice bowl
Bite-size cuts of seafood, fish roe, fried egg, etc. served over a bowl of vinegared rice.
- Ingredients: White flesh fish, Fish egg, Rice, Hen's egg
- Cooking: Raw
tax included
Chirashi sushi
Sushi rice topped with seafood, thinly sliced egg omelet and vegetables, etc.
- Ingredients: Perilla, Burdock, Carrot, Shiitake, Hen's egg, Vinegared rice
- Flavor: Vinegar
tax included
Chirashi sushi
Sushi rice topped with seafood, thinly sliced egg omelet and vegetables, etc.
- Ingredients: Perilla, Burdock, Carrot, Shiitake, Hen's egg, Vinegared rice
- Flavor: Vinegar
tax included
Chirashi sushi
Sushi rice topped with seafood, thinly sliced egg omelet and vegetables, etc.
- Ingredients: Perilla, Burdock, Carrot, Shiitake, Hen's egg, Vinegared rice
- Flavor: Vinegar
tax included
Nigirizushi topped with big-sized conger eel (anago)
- Ingredients: Conger eel, Vinegared rice
tax included
Grilled mackerel pressed sushi
A dish of vinegared rice with grilled mackerel on a wooden frame, pushed down on.
- Ingredients: Mackerel, Vinegared rice
tax included
Shrimp miso soup
Soup with shrimp stewed in broth and seasoned with miso.
- Ingredients: Shrimp
- Flavor: Miso, Dashi
- Cooking: Stew
tax included
Seaweed miso soup
Soup with seaweed stewed in broth and seasoned with miso.
- Ingredients: Nori
- Flavor: Miso, Dashi
- Cooking: Stew
tax included
Crab soup
- Ingredients: Crab
- Cooking: Simmer
tax included
Seafood salad with your choice of dressing
- Cooking: Mix/Blend
tax included
Japanese yam pickles
- Ingredients: Japanese yam
- Cooking: Pickle
tax included
Mozuku seaweed dressed with vinegar
A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.
- Cooking: Mix/Blend
tax included
Salted squid entrails
Squid meat and organs cured with salt and fermented.
- Ingredients: Squid, Seafood
- Flavor: Salt
- Cooking: Pickle
tax included
Namero (chopped and seasoned seafood)
Seafood finely minced until sticky.
- Ingredients: Perilla
- Flavor: Miso, Ginger
- Cooking: Dress
tax included
Crab custard
A dish of crab meat and other ingredients mixed with egg thinned with broth, and steamed together.
- Ingredients: Hen's egg, Crab
- Flavor: Dashi
- Cooking: Mix/Blend, Steam
tax included
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Tuna tartare
Fresh, finely minced tuna mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Tuna
tax included
Grilled sablefish with Saikyo miso
A dish of sablefish marinated in Saikyo miso and grilled.
- Ingredients: Sablefish
- Flavor: Kyoto-style miso
- Cooking: Bake/Roast
tax included
Beef tongue
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
tax included
Grilled live sakhalin surf clams
Live sakhalin surf clams grilled in the shell.
- Ingredients: Sakhalin surf clam
- Cooking: Bake/Roast
tax included
Japanese-style rolled omelet with spicy cod roe
A dish of beaten egg mixed with 'dashi' stock and rolled up while being pan fried, then topped with spicy cod roe.
- Ingredients: Hen's egg, Marinated cod roe
- Flavor: Dashi
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)