KITCHEN ISHIGAKI

KITCHEN ISHIGAKI

  • Credit Card
  • Private Room
  • Pasta,Italian Cuisine,Spanish Cuisine
  • Lunch 1,100 JPY Dinner 5,000 JPY
  • 03-3252-0117 (+81-3-3252-0117)
  • Monday - Friday Dinner: 17:30 - 22:00(L.O.20:30, Drink L.O. 21:30) Tuesday - Thursday Lunch: 11:30 - 14:30(L.O.13:30)
  • Kanda(Tokyo)
    JR Kanda Station North Exit 6-minute walk

Free & Instant Reservation

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Restaurant Detail

Address 1-2-3, Kandasudacho, Chiyoda-ku, Tokyo, 101-0041
Japanese Address

〒101-0041 東京都千代田区神田須田町1-2-3 山房ビル1F

Access JR Kanda Station North Exit 6-minute walk, JR Akihabara Station 7-minute walk, JR Ochanomizu Station 8-minute walk, Subway Marunouchi Line Awajicho Station A1, Exit A2 1-minute walk, Toei Shinjuku Line Ogawamachi Station A1, Exit A2 1-minute walk, Subway Ginza Line Kanda Station Exit 6 4-minute walk
Phone Number +81-3-3252-0117
Hours Monday - Friday Dinner: 17:30 - 22:00(L.O.20:30, Drink L.O. 21:30)
Tuesday - Thursday Lunch: 11:30 - 14:30(L.O.13:30)
Close Every week Saturday & Sunday Holiday
Average price Lunch 1,100 JPY Dinner 5,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, MUFG, UC, DC
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
A cancellation fee may be charged. For details, please check with the shop with which you made your reservation.
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 50
Banquet Maximum Party Size Seating 40
Standing 60
Reservation Maximum Party Size 25 - 50
Private Room Private Room
Kid Friendly Please refrain from bringing your own children

Menu and Others information

Menu All you can drink menu, Lunch
Lunch Service Big lunch
Take-out (Take-away) Takeout available
Dress Code Casual

Infection prevention

FAQ

Updated on June 3, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday Dinner: 17:30 - 22:00(L.O.20:30, Drink L.O. 21:30)
Tuesday - Thursday Lunch: 11:30 - 14:30(L.O.13:30)

Close

Every week Saturday & Sunday Holiday

Average price

Lunch: 1,100 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info