三浦半島の朝採り野菜
Assorted seasonal vegetables
Platter of various kinds of vegetables that are currently in season.
ビーフ 本日の部位のグリル ~自家製ニンニクポン酢を添えて~
Grilled beef
-
Ingredients:
Beef
-
Flavor:
Garlic, Ponzu
-
Cooking:
Bake/Roast
高知県宿毛産鮮魚のポワレ~本日のソースで~
Whitefish poele
-
Flavor:
Butter, Olive oil
-
Cooking:
Bake/Roast
神楽坂アルパージュさんから仕入れた本日のチーズ
Assorted cheese
魚介料理のメランジェ(盛り合わせ)
Assorted appetizers
Platter of various kinds of appetizers.
-
Ingredients:
Shellfish, Processed marine product
朝採れ三浦野菜のごろごろグリーンサラダ ~西京味噌ドレッシングで~
Green salad
-
Ingredients:
Tomato, Lettuce
-
Flavor:
Kyoto-style miso
-
Cooking:
Mix/Blend
あさりと季節野菜の白ワイン蒸し
Manila clams steamed in white wine
-
Ingredients:
Manila clam
-
Cooking:
Steam
-
Ingredients:
Pickles
-
Cooking:
Pickle
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)