韓々

Kankan

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Yakiniku (BBQ),Horumon (Offal),Korean
  • Lunch 1,500 JPY Dinner 5,000 JPY
  • 03-3410-5566 (+81-3-3410-5566)
  • Tuesday - Sunday & Holiday Lunch: 11:30 - 14:30(L.O.14:30, Drink L.O. 14:30) Tuesday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 21:00(L.O.21:00, Drink L.O. 21:00)
  • Komazawa-daigaku(Tokyo)
    Tokyu Den-en-toshi Line Sakurashimmachi Station North Exit 7-minute walk

TripAdvisor Traveler Reviews

See Reviews

牛肉のユッケ

Tartare

  • Ingredients: Beef, Scallion/Green onion/Leek, Egg yolk
  • Cooking: Mix/Blend

tax included

牛刺

Edible raw beef

  • Ingredients: Beef
  • Cooking: Raw

tax included

ハツ刺

Edible raw heart

  • Cooking: Raw

tax included

韓々サラダ

Korean-style salad

  • Ingredients: Red leaf lettuce, Butterhead lettuce, Cucumber, Daikon radish sprouts
  • Flavor: Sesame oil, Soy sauce, Garlic, Sesame
  • Cooking: Mix/Blend

tax included

ワカメサラダ

Wakame salad

  • Ingredients: Wakame, Red leaf lettuce, Butterhead lettuce
  • Cooking: Mix/Blend

tax included

トマトサラダ

Tomato salad

  • Ingredients: Tomato, Red leaf lettuce, Butterhead lettuce
  • Cooking: Mix/Blend

tax included

キムチ

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

カクテキ

Cubed daikon radish kimchi

  • Ingredients: Garlic chives, Daikon radish, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

オイキムチ

Cucumber kimchi

  • Ingredients: Cucumber, Garlic chives, Garlic
  • Cooking: Pickle

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

キムチ盛合せ

Assorted kimchi, 3 kinds

  • Ingredients: Kimchi

tax included

チヂミ

Pajeon

  • Ingredients: Hen's egg, Wheat flour, Rice flour
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax included

韓国焼きのり

Korean seaweed

A kind of 'nori' seaweed seasoned with salt and sesame oil, which is widely eaten in Korea

  • Ingredients: Gim
  • Cooking: Dry

tax included

ナムル盛合せ

Assorted namul

tax included

ワカメスープ

Wakame seaweed soup

  • Ingredients: Wakame
  • Cooking: Simmer

tax included

玉子スープ

Egg soup

  • Ingredients: Hen's egg
  • Cooking: Simmer

tax included

カルビスープ

Kalbi soup

  • Ingredients: Beef, Scallion/Green onion/Leek, Shiitake, Daikon radish, Carrot
  • Flavor: Gochujang, Sesame oil
  • Cooking: Simmer

tax included

ユッケジャンスープ

Yukgaejang soup

  • Ingredients: Beef, Garlic chives, Scallion/Green onion/Leek, Garlic, Bean sprouts, Spinach
  • Flavor: Gochujang, Sesame oil, Red pepper
  • Cooking: Simmer

tax included

コムタンスープ

Gomtang soup

  • Ingredients: Scallion/Green onion/Leek, Daikon radish, Beef tail
  • Cooking: Simmer

tax included

チゲ鍋

Jjigae pot

  • Ingredients: Kimchi, Tofu, Beef, Shiitake, Scallion/Green onion/Leek
  • Flavor: Miso, Red pepper
  • Cooking: Simmer

tax included

クッパ

Gukbap

  • Ingredients: Rice, Hen's egg, Carrot, Daikon radish, Bamboo shoot, Scallion/Green onion/Leek
  • Cooking: Simmer

tax included

カルビクッパ

Kalbi gukbap

  • Ingredients: Beef, Scallion/Green onion/Leek, Garlic, Rice, Hen's egg, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Simmer

tax included

ユッケジャンクッパ

Yukgaejang

  • Ingredients: Beef, Scallion/Green onion/Leek, Garlic
  • Flavor: Gochujang
  • Cooking: Simmer

tax included

コムタンクッパ

Gomtang soup

  • Ingredients: Beef, Scallion/Green onion/Leek, Daikon radish
  • Cooking: Simmer

tax included

ビビンバ

Bibimbap

  • Ingredients: Rice, Beef, Carrot, Spinach, Daikon radish, Bean sprouts
  • Cooking: Mix/Blend

tax included

石焼ビビンバ

Stone grilled bibimbap

  • Ingredients: Beef, Carrot, Garlic, Rice, Egg yolk, Nori
  • Flavor: Sesame oil
  • Cooking: Mix/Blend, Bake/Roast

tax included

冷麺

Reimen

  • Ingredients: Cold noodles (Korean style)
  • Cooking: Boil

tax included

温麺

Reimen

  • Cooking: Boil

tax included

ライス

Rice

  • Ingredients: Rice
  • Cooking: Steam

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday & Holiday Lunch: 11:30 - 14:30(L.O.14:30, Drink L.O. 14:30)
Tuesday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 21:00(L.O.21:00, Drink L.O. 21:00)

Close

Every Monday

Average price

Lunch: 1,500 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info