Assorted dishes
- Ingredients: Ham, Salami, Duck meat, Chicken liver pate
tax included
Salmon and avocado tartare
- Ingredients: Horse meat
- Cooking: Mix/Blend
tax included
Jamon Serrano
- Ingredients: Pork
tax included
Salami
- Ingredients: Pork, Bell pepper, Garlic
- Flavor: Rum
- Cooking: Bake/Roast
tax included
Liver paste
- Ingredients: Chicken liver, Celery, Ginger, Onion, Carrot, Garlic, Fresh cream, Milk
- Flavor: Red wine, Nutmeg, Bay leaf
- Cooking: Mix/Blend
tax included
Smoked Aigamo duck
Aigamo duck meat with a distinctive wood-smoked flavor.
- Ingredients: Duck meat
- Cooking: Smoke
tax included
Garlic simmered in oil
Various of ingredients boiled together with garlic and olive oil
- Ingredients: Garlic, Chicken liver
- Cooking: Pickle
tax included
Grilled cheese
A dish of cheese that can be cooked without melting fried in a pan with a little bit of oil.
- Ingredients: Cheese
- Cooking: Bake/Roast
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Pickles
A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
- Cooking: Pickle
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Assorted dishes
- Ingredients: Olive
tax included
Anchovy and cabbage
A dish made from anchovy (a pickled small fish) and cabbage.
- Ingredients: Cabbage, Anchovy
- Cooking: Bake/Roast
tax included
Iburi Gakko (smoked and pickled)
A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth.
- Ingredients: Daikon radish, Cheese
- Cooking: Pickle
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Pickles
- Ingredients: Pickles
- Cooking: Mix/Blend
tax included
Bacon
- Ingredients: Pork belly
- Cooking: Bake/Roast
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast
tax included
Roast chicken
- Ingredients: Chicken, Ginger, Garlic
- Cooking: Smoke
tax included
Acqua pazza
- Ingredients: Manila clam, Asparagus
- Flavor: Sake(Japanese rice wine)
- Cooking: Stew
tax included
Carpaccio (fish)
- Cooking: Mix/Blend
tax included
Steamed with sake
A dish of meat, seafood, and vegetables steeped in Japanese sake and steamed.
- Ingredients: Common orient clam
- Cooking: Steam
tax included
Oysters
A dish of oysters fried in pan with a little bit of oil.
- Ingredients: Persimmon
- Cooking: Bake/Roast
tax included
Pork loin steak
- Ingredients: Pork loin
- Cooking: Bake/Roast
tax included
Trippa
- Ingredients: Beef honeycomb tripe, Tomato, Garlic, Cheese
- Flavor: Olive oil, Rosemary
- Cooking: Stew
tax included
Mushroom dishes
Dishes made by seasoning mushrooms with salt and pepper, then cooking with small amounts of oil.
- Ingredients: Mushroom
- Cooking: Bake/Roast
tax included
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
- Ingredients: Sea urchin, Spinach
- Cooking: Bake/Roast
tax included
Ajillo
- Ingredients: Garlic, Shrimp, Raw ham
- Flavor: Butter, Olive oil, Red pepper
- Cooking: Simmer
tax included
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
- Ingredients: Shrimp
- Cooking: Bake/Roast
tax included
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
- Ingredients: Tomato, Garlic, Cheese
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)