Assorted sashimi
- Ingredients: Tuna, Sea bream, White flesh fish
- Flavor: Soy sauce
- Cooking: Raw
tax included
Other sashimi / fresh fish dishes
- Ingredients: Whitebait
- Flavor: Ginger, Soy sauce
- Cooking: Raw
tax included
Stewed red snapper
Red snapper cooked in soy sauce and mirin etc.
- Ingredients: Splendid alfonsino
- Flavor: Soy sauce, Mirin
- Cooking: Simmer
tax included
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice, Tuna, White flesh fish
- Flavor: Vinegar, Soy sauce
- Cooking: Raw
tax included
Salted and grilled tuna collar meat
Grilled tuna collar meat called "Kama" seasoned with salt.
- Ingredients: Tuna
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Green salad
- Ingredients: Lettuce, Potherb mustard (Mizuna)
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
Pickles
- Ingredients: Pickles, Okra, Cherry tomato
- Cooking: Pickle
tax included
Tamagokake gohan (rice with raw egg)
Rice topped with raw egg, often seasoned with soy sauce.
- Ingredients: Rice, Hen's egg
- Flavor: Soy sauce
- Cooking: Cover/Add
tax included
Pudding
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Harden/Congeal
tax included
Marinated deep-fried tuna cheek (seasoned with soy sauce)
Seasoned tuna cheek that is breaded and fried in oil.
- Ingredients: Tuna
- Cooking: Deep-fry
tax included
Maguro(tuna)
- Ingredients: Tuna
- Flavor: Pepper
tax included
Nigiri sushi
- Ingredients: Rice, White flesh fish, Shellfish
- Flavor: Vinegar
tax included
Sushi rolls
- Ingredients: Rice, Nori, Processed marine product
- Flavor: Vinegar
tax included
Rice
- Ingredients: Rice
tax included
Fish stock soup
A Japanese soup that uses 'dashi' stock from the bony parts of fish once it is filleted.
- Ingredients: Burdock, Carrot
- Flavor: Miso
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)