Extra premium loin
- Ingredients: Beef loin
- Cooking: Bake/Roast
tax included
Extra premium grilled tongue seasoned with salt
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Assorted yakiniku
- Ingredients: Beef
tax included
Assorted yakiniku (Red meat)
Combination platter of grilled kalbi, harami (skirt steak), and other kinds of lean meat.
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Tartare
- Ingredients: Beef, Egg yolk
- Cooking: Mix/Blend
tax included
Sushi
- Ingredients: Beef
- Flavor: Vinegar
tax included
Carpaccio (meat)
- Ingredients: Beef
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Tan shio (salted tongue)
- Ingredients: Beef tongue
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Liver
A dish of grilled liver on a skewer.
- Ingredients: Beef liver
- Cooking: Bake/Roast
tax included
Kimchi
- Ingredients: Garlic chives, Chinese cabbage, Garlic
- Flavor: Fish sauce, Red pepper
- Cooking: Pickle
tax included
Bean sprouts namul (Korean seasoned bean sprouts)
- Ingredients: Bean sprouts (mung bean)
- Flavor: Sesame oil
- Cooking: Dress
tax included
Potato salad
- Ingredients: Carrot, Potato, Hen's egg
- Flavor: Mayonnaise
- Cooking: Mix/Blend
tax included
Coriander salad
- Ingredients: Coriander
- Cooking: Mix/Blend
tax included
Bagna cauda
- Ingredients: Bell pepper, Broccoli, Cauliflower
tax included
Chanja (Korean spicy marinated cod innards)
- Ingredients: Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Korean seaweed
A kind of 'nori' seaweed seasoned with salt and sesame oil, which is widely eaten in Korea
- Ingredients: Gim
- Cooking: Dry
tax included
Anchovy and cabbage
A dish made from anchovy (a pickled small fish) and cabbage.
- Ingredients: Cabbage, Anchovy
- Cooking: Bake/Roast
tax included
Anchovy and potato
A dish made from anchovy (a pickled small fish) and potato
- Ingredients: Potato, Anchovy
- Cooking: Stir-fry
tax included
Ajillo
- Ingredients: Garlic, Beef
- Flavor: Butter, Olive oil, Red pepper
- Cooking: Simmer
tax included
Egg soup
- Ingredients: Hen's egg
- Cooking: Simmer
tax included
Vegetable soup
- Cooking: Simmer
tax included
Other miso soups / clear soups
- Flavor: Miso
- Cooking: Simmer
tax included
Reimen
- Ingredients: Cold noodles (Korean style)
- Cooking: Boil
tax included
Tamagokake gohan (rice with raw egg)
Rice topped with raw egg, often seasoned with soy sauce.
- Ingredients: Rice, Hen's egg
- Flavor: Soy sauce
- Cooking: Cover/Add
tax included
Rice
tax included
Affogato
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Cover/Add
tax included
Creme brulee
- Ingredients: Egg yolk, Fresh cream, Milk
- Flavor: Cassonade, Vanilla beans
- Cooking: Harden/Congeal
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)